This is a recipe I used on Weight Watchers. It actually tastes really good! 256 calories, 6 grams of fat, 6 grams of fiber
Provided by ShaniRage
Categories Very Low Carbs
Time 7m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Heat turkey chili in microwave for 2 minutes, stirring halfway through.
- Spoon half of turkey chili onto tossed salad.
- Top with cheese.
Nutrition Facts : Calories 89.3, Fat 5, SaturatedFat 3, Cholesterol 14.8, Sodium 148.2, Carbohydrate 6.4, Fiber 2.8, Sugar 1.8, Protein 6.5
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Ehtisham paracha
[email protected]This is my go-to recipe for taco salad. It's so easy to make and it's always a hit.
MUSTAQEEM MUKADAM
[email protected]This taco salad was a great way to use up some leftover ground turkey. It was easy to make and really tasty.
Cazu Lee
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Wayne Myers
[email protected]This taco salad was delicious! The avocado dressing was the perfect finishing touch.
Ryan McCauley
[email protected]This was a great recipe! I made it for my family and they all loved it. It was easy to make and the ingredients were easy to find.
Lawrence Meersman
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a quick weeknight dinner.
Kamran Ghumman
[email protected]This taco salad was just okay. The flavors were a bit bland for my taste. I think I would have liked it better if I had added some more spices.
Munsif Ali
[email protected]I've made this recipe several times and it's always a winner. It's so easy to make and the results are delicious. I love that it's a low-fat dish that doesn't sacrifice any flavor.
Jessica Edenfield
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked that it was a healthier version of a traditional taco salad.
MD Lijon
[email protected]This taco salad was a hit with my family! It was so easy to make and packed with flavor. I loved the combination of the crunchy tortilla chips, the juicy ground turkey, and the creamy avocado dressing. I will definitely be making this again.