LUNCH BISCUITS
Biscuits with various fillings - perfect for kids' lunch boxes! Once cooled, store biscuits in a sealed container or freeze.
Provided by TMacD
Categories Bread Quick Bread Recipes Biscuits
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray 8 muffin cups with cooking spray.
- Mix Cheddar cheese and ham together in a bowl; fold in biscuit dough pieces. Add pizza sauce and lightly mix. Spoon mixture into the prepared muffin cups.
- Bake in the preheated oven until biscuits are puffed and browned, about 20 minutes. Cool for 10 minutes before removing from muffin cups.
Nutrition Facts : Calories 184.5 calories, Carbohydrate 16 g, Cholesterol 19.4 mg, Fat 10.2 g, Fiber 0.3 g, Protein 7.1 g, SaturatedFat 4.5 g, Sodium 552.2 mg, Sugar 2.8 g
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Tareq Hassouneh
[email protected]These biscuits were the worst thing I've ever eaten. They were so bad that I had to throw them away.
Keith Payne
[email protected]These biscuits were a complete disaster. They were dense and dry, and they had no flavor. I would not recommend this recipe.
Moheshwar Amarnath Biswas
[email protected]These biscuits were a bit too sweet for me, but they were still good. I think I'll try using a different recipe next time.
Said Omar
[email protected]These biscuits were a bit dry for my taste, but they were still good. I think I'll try adding a little more butter next time.
Jahangir Jan
[email protected]I'm not a big fan of biscuits, but these were surprisingly good. They were light and fluffy, and they had a nice buttery flavor.
Rebecca Howard
[email protected]These biscuits are the best I've ever had! They're so light and fluffy, and they have the perfect amount of sweetness.
Mukesh Aryal
[email protected]These biscuits are a must-try! They're so easy to make and they always turn out perfect.
George Kitwe
[email protected]I love these biscuits! They're so versatile and can be served with anything from soup to salad.
Pam Baker
[email protected]These biscuits are the perfect addition to any meal. They're fluffy, buttery, and so easy to make.
Md Shahanur Rahman
[email protected]I've made these biscuits several times now and they're always a hit. They're so easy to make and they're always delicious.
Danny Stevens
[email protected]These biscuits are delicious! They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them, so I always have fresh biscuits on hand.
Elijah Hamilton
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of biscuits, but I was pleasantly surprised. These biscuits were so light and fluffy, and they had the perfect amount of sweetness.
Pradeep Thelikoralearachchi
[email protected]These biscuits are the best! I love that they're made with simple ingredients and that they're so versatile. I can serve them with anything from soup to salad.
Aqsa Iqbal
[email protected]I've tried many biscuit recipes, but this one is definitely my favorite. The biscuits are so easy to make and always turn out perfect.
Marwan Rifi
[email protected]These biscuits were a hit with my family! They were so fluffy and delicious, and the perfect addition to our lunch.