MACARONI CAKE
This is a replica of my grandma's recipe only tweaked a little since she didn't leave us an actual recipe. It's sorta a pudding/custard type dessert. Not too sweet and very creamy. It took me a few times to perfect it, but I am sure you will enjoy this Italian homemade specialty. Serve warm or cold.
Provided by loisavon
Categories Dessert
Time 50m
Yield 12 squares, 12 serving(s)
Number Of Ingredients 8
Steps:
- Cook the macaroni aldente and drain.
- Wisk eggs,milk, cream, sugar, vanilla, and cinnamon in a large bowl.
- Add cooked and drained macaroni.
- Pour into rectangle baking pan.
- Bake at 375 degrees for 30 minutes.
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Charlie Sheppard
[email protected]I love macaroni cake! This recipe looks delicious.
Rinad Mohamed
[email protected]This macaroni cake recipe is a keeper! It's easy to make and it always turns out perfect.
Tamim Topodder
[email protected]I'm definitely going to make this macaroni cake for my next potluck.
Edward Johnson
[email protected]This macaroni cake looks so delicious! I can't wait to try it.
Assia Balakortane
[email protected]I'm not a huge fan of macaroni cake, but this recipe was actually pretty good. The cheese sauce was especially tasty.
domonic _is_a_cube
[email protected]This mac and cheese is amazing! The macaroni is cooked perfectly and the cheese sauce is rich and creamy.
MohWer
[email protected]This recipe was a little too bland for my taste. I think it needed more seasoning.
hunter 600rr
[email protected]This is the best macaroni cake recipe I've tried. It's so cheesy and flavorful, and the crispy breadcrumb topping is the perfect finishing touch.
Chandar Mahato
[email protected]I've made this macaroni cake a few times now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect.
Marizelli Lopez
[email protected]This macaroni cake was a hit at my party! It was easy to make and everyone loved the cheesy, gooey goodness.