Simple soft, chewy recipe. You can add a lot of things or... nothing at all. I have never tried them chocolate covered but I am sure this recipe, after cooled, could be dipped in chocolate as well!
Provided by Gayle Marie Larson
Categories Desserts Cookies Macaroon Recipes
Time 50m
Yield 60
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, mix together the coconut, sweetened condensed milk, and vanilla until well blended. Drop by teaspoonfuls, one inch apart, onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until edges are slightly browned. Using a moistened spatula, remove at once from baking sheets. Cool on cooling racks until firm. Store in a covered container at room temperature.
Nutrition Facts : Calories 51.2 calories, Carbohydrate 7 g, Cholesterol 2.2 mg, Fat 2.4 g, Fiber 0.6 g, Protein 0.7 g, SaturatedFat 2.1 g, Sodium 26.9 mg, Sugar 6 g
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Glodie Hacker
[email protected]I'm going to try making these macaroons this weekend. They look so good!
MD HOSEN KHAN
[email protected]These macaroons sound like the perfect treat for a special occasion.
pritom kundu
[email protected]I'm not a big fan of coconut, but these macaroons look delicious.
Ganza Kha
[email protected]These macaroons look amazing! I can't wait to try them.
Max Sylester
[email protected]I followed the recipe exactly, but my macaroons didn't turn out as expected. They were too dry.
Eteme Stanley
[email protected]These macaroons were a bit too sweet for my taste, but they were still good.
Steve Davison
[email protected]Yum! These macaroons were delicious. I especially loved the coconut flavor.
Muhmmad Tahir
[email protected]These were so easy to make and they tasted amazing! I will definitely be making them again.
Sandra Rueda
[email protected]I've made these macaroons several times now, and they always turn out perfectly. They're the perfect treat for any occasion.
David Reid
[email protected]These macaroons were a hit at my last party! They were so delicious and delicate, and they disappeared in no time.