MACKINAC ISLAND BUTTER PECAN FUDGE
One of my favorite places to visit every summer is Mackinac Island. Two of my favorite things to do while on the island is ride my bike around the perimeter of the island and then walk through town going in and out of all of the fudge shops looking for free samples. I'm so happy I found this recipe so I can make my own fudge between visits up north. I bought this recipe booklet called Mackinac Fudge Recipes for my cookbook swap partner. I hope she doesn't mind me posting a few of the recipes here on Zaar.
Provided by QueenBee49444
Categories Candy
Time 1h10m
Yield 2 pounds, 12 serving(s)
Number Of Ingredients 8
Steps:
- Mix sugar, syrup, cocoa, flour, and milk.
- Boil to soft ball.
- Add butter and vanilla.
- Cool and beat.
- Add Pecans.
- Pour on greased dish
- Cut into squares.
Nutrition Facts : Calories 237, Fat 9.4, SaturatedFat 2.2, Cholesterol 7.9, Sodium 24.8, Carbohydrate 38.5, Fiber 1.2, Sugar 34.2, Protein 1.9
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Mar Iam
[email protected]This fudge is delicious! I love the way the pecans add a little crunch.
Dgf Fty
[email protected]I'm not sure what I did wrong, but my fudge turned out grainy. I'm going to try again with a different recipe.
Jiyae Qalb
[email protected]I love how creamy and smooth this fudge is. It's the perfect treat for a special occasion.
Emily Jones
[email protected]This fudge is so easy to make and it's always a hit with my friends and family.
Tt Rr
[email protected]I'm not a big fan of fudge, but this recipe is really good. It's not too sweet and the pecans add a nice crunch.
Sherlyn Garcia
[email protected]This fudge is amazing! I love the combination of chocolate and pecans.
Mike Habit
[email protected]I had trouble getting the fudge to set properly. I think I might have cooked it for too long.
Sameen Akmal
[email protected]This fudge is a bit too sweet for my taste, but it's still good. I think I'll try using less sugar next time.
Heath Latta
[email protected]I love this fudge! It's so easy to make and it always turns out delicious. I've even started making it as gifts for friends and family.
Thembelihle angel
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion or just a treat for yourself.
Dedrick Simms
[email protected]I followed the recipe exactly and my fudge turned out perfectly. It was creamy, smooth, and had the perfect amount of sweetness.
Wanjiru Roselyne
[email protected]This is my go-to fudge recipe. It's always a crowd-pleaser and it's so easy to make. I love the way the pecans add a little crunch to the fudge.
Shahzad RAJPOOT
[email protected]I made this fudge for a bake sale and it sold out in minutes! Everyone loved the smooth texture and the delicious flavor of the butter pecan.
Shah Vai
[email protected]This fudge was a hit at my holiday party! It was rich and creamy, with the perfect balance of sweetness and nuttiness. I used a combination of semisweet and dark chocolate chips, which gave it a deep, complex flavor.