This is a recipe from a friend of my Mom's who was from Madagascar. This is so delicious and simple. Enjoy!
Provided by French Texan
Categories Chicken
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cut up the chicken breast into bite size pieces. Brown the chicken with the olive oil, but do not cook it completely. Add the chopped onion and let cook for about 1 minute, stirring it occasionally. Add the coconut cream and the can of chopped tomatoes. Add the chopped green onions. Add a dash of salt and dash of pepper. Let simmer for 1 hour covered, stirring occasionally.
- Optional: Add 1 chopped zucchini squash around the last 10 minutes.
- Serve with rice and you are done.
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Usman Sajid
[email protected]This is one of my favorite recipes! The chicken is always so tender and juicy, and the coconut sauce is creamy and flavorful. I usually serve it over rice, but it's also great with noodles or vegetables.
Sonia Alfani
[email protected]I added some chopped red bell pepper and green onions to the sauce, and it was delicious! This is a great recipe for a quick and easy weeknight meal.
Nancy Anjum
[email protected]This was a great recipe! The chicken was cooked perfectly, and the coconut sauce was delicious. I will definitely be making this again.
Bsjdjd Bjissh
[email protected]I'm not a big fan of coconut, but I really enjoyed this dish. The chicken was moist and tender, and the coconut sauce was light and flavorful. I would definitely make this again.
Kiera Cooper
[email protected]This is a great recipe for a special occasion. The chicken is elegant and impressive, and the coconut sauce is rich and flavorful. I highly recommend it!
Khabungala Rehema
[email protected]I love this recipe! The chicken is always so moist and flavorful, and the coconut sauce is to die for. I usually serve it over rice, but it's also great with noodles or vegetables.
Fazal Naeem
[email protected]This was my first time making Madagascar Coconut Chicken, and it turned out perfectly! The chicken was tender and juicy, and the coconut sauce was creamy and flavorful. I will definitely be making this again.
Charlene Thomas
[email protected]I've made this dish several times, and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is creamy and delicious.
Lees Jon
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and coconut sauce come together in just 30 minutes.
Mahtab Bhatti Mahtab Bhatti
[email protected]The chicken turned out great, but the sauce was a little too spicy for my taste. Next time, I'll use less cayenne pepper.
Sophia Mington
[email protected]I made this dish for a party, and it was a hit! Everyone loved the chicken and the coconut sauce.
Melissa Testino
[email protected]The chicken was moist and tender, and the coconut sauce was rich and flavorful. I served it over rice, and it was a perfect meal.
Jenny The Fam
[email protected]This Madagascar Coconut Chicken is a flavorful and easy dish that the whole family will enjoy. The chicken is cooked in a creamy coconut sauce with spices, and served over rice. I highly recommend it!