MAGGIANO'S LITTLE ITALY CHICKEN ASIAGO SOUP (COPYCAT)
I am posting this recipe to try later. I am always looking for great soups to make during winter months and this sounds different; but yummy!
Provided by Cook4_6
Categories Chicken
Time 40m
Yield 8-12 serving(s)
Number Of Ingredients 15
Steps:
- In large pot over medium-high heat, heat oil.
- Add onions and garlic and saute until light brown. Lower heat and add celery, carrots, salt and pepper.
- Saute until vegetables are tender. Add rosemary and cook briefly.
- Add broth and cooked chicken. Stir in Asiago and Parmesan cheeses. Simmer 10 minutes.
- Adjust seasonings with salt and pepper if needed. Serve immediately or cool in refrigerator.
- To serve: Portion pasta, spinach and cheese for garnish into bottom of individual serving dishes. Top with hot soup.
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Mbula Jacinta
[email protected]I made this soup for my family and they loved it! The Asiago cheese gave it a really unique and delicious flavor. I will definitely be making this again.
Mara Denault
[email protected]This soup is really good! I was surprised at how easy it was to make. I will definitely be making this again.
MD SHAZEDUL
[email protected]This soup is amazing! I love the creamy texture and the flavor of the Asiago cheese. It's the perfect comfort food for a cold winter day.
Andrea Woodhouse
[email protected]This soup is delicious and so easy to make. I love that I can use ingredients that I already have on hand. It's a great weeknight meal.
Dani A
[email protected]I'm not a huge fan of soup, but this one is really good! The Asiago cheese gives it a really nice flavor.
Thisen Gomez
[email protected]This soup is delicious and so easy to make. I love that I can use ingredients that I already have on hand. It's a great weeknight meal.
fleming ngambi
[email protected]I made this soup for my family and they loved it! The Asiago cheese gave it a really unique and delicious flavor. I will definitely be making this again.
Sakariye Cali
[email protected]This soup is really good! I was surprised at how easy it was to make. I will definitely be making this again.
Ma meheraj
[email protected]This soup is amazing! I love the creamy texture and the flavor of the Asiago cheese. It's the perfect comfort food for a cold winter day.
Piom Foridul
[email protected]This soup is delicious and so easy to make. I love that I can use ingredients that I already have on hand. It's a great weeknight meal.
Zawedde Prossy
[email protected]I'm not a huge fan of soup, but this one is really good! The Asiago cheese gives it a really nice flavor.
kyleene velez
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the flavor of the Asiago cheese. I've already made it twice and I'm sure I'll be making it again soon.
Sanu Chetri
[email protected]I was skeptical at first, but this soup is actually really good! The Asiago cheese adds a nice depth of flavor. I'll definitely be making this again.
Jason Rezaee
[email protected]This soup is delicious! The Asiago cheese gives it a really nice flavor. I would definitely recommend this recipe.
Thandiswa Mahlangu
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and had the perfect amount of chicken and vegetables. I highly recommend this recipe!
BardAndBag By Yno
[email protected]This soup is amazing! I've made it several times and it's always a crowd-pleaser. The Asiago cheese gives it a unique and delicious flavor.
Ibrahim Sheikh
[email protected]I was looking for a copycat recipe for Maggiano's Chicken Asiago Soup, and this one did not disappoint! The soup was easy to make and tasted just like the original. I will definitely be making this again.
Hinda Ali
[email protected]This Maggiano's Little Italy Chicken Asiago Soup Copycat recipe was a hit with my family! The soup was creamy, flavorful, and packed with chicken, vegetables, and pasta. I especially loved the Asiago cheese, which gave the soup a nice sharp flavor.