MAKE-AHEAD CHEESY GARLIC BREAD
This was inspired by SaraFish's Recipe #18914 (highly recommended). I've adjusted a few ingredients and transformed it into a make-ahead recipe that you can keep on hand in your freezer for a quick side to spaghetti, etc.
Provided by Chef Itchy Monkey
Categories < 30 Mins
Time 20m
Yield 12 large pieces of garlic bread, 12 serving(s)
Number Of Ingredients 7
Steps:
- Split sandwich rolls in half lengthwise and set aside.
- Place peeled garlic cloves into food processor and pulse a few times to mince.
- Add softened butter, garlic powder, black pepper, and half of the cheese. Process mixture until smooth and fluffy.
- Spread generously onto each sandwich roll. Place rolls face up on a large baking sheet. Sprinkle remaining cheese onto the rolls, pressing down to make it stick. (note: you can process all the cheese with the butter, if you want. It works either way.).
- Sprinkle rolls with dried parsley.
- Cover and freeze until firm, then store in sealable freezer bags.
- When ready to bake, take out the number of frozen rolls you want to serve, and bake at 450°F for about 7-10 minutes until cheese is melted and lightly browned around the edges.
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Becky Bigelow
[email protected]This cheesy garlic bread is the perfect side dish for any Italian meal. It's also a great appetizer or snack. I love to serve it with a glass of wine.
Sceppy Penguin
[email protected]This cheesy garlic bread is a great way to use up leftover bread. It's also a great way to get your kids to eat their vegetables. Just add some chopped spinach or kale to the cheese mixture.
Bonnie Shortkutt
[email protected]This cheesy garlic bread is the perfect comfort food. It's cheesy, garlicky, and oh-so-satisfying. I love to serve it with a big bowl of soup or stew.
Timara Henderson
[email protected]This cheesy garlic bread is super easy to make and always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Ajiboye Balikis
[email protected]I've made this cheesy garlic bread several times now, and it's always a hit. It's the perfect side dish for any Italian meal.
Anoushka
[email protected]This cheesy garlic bread is the perfect party food. It's easy to make, and it's always a hit with my guests.
Aneeq Abassi
[email protected]I'm not a big fan of garlic bread, but this recipe changed my mind. This cheesy garlic bread is the perfect combination of cheesy and garlicky. It's so good, I could eat it every day.
Joy Bopape
[email protected]This cheesy garlic bread is the perfect comfort food. It's cheesy, garlicky, and oh-so-satisfying.
Barbara Dick
[email protected]I love this recipe because it's so versatile. I've used it to make cheesy garlic breadsticks, cheesy garlic bread knots, and even cheesy garlic bread pizza. It's always delicious.
Alpha Lovelly
[email protected]This cheesy garlic bread is the perfect side dish for any Italian meal. It's easy to make and always a crowd-pleaser.
Kelsie Varvel
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The bread was amazing! It was so soft and fluffy, and the cheese and garlic were perfectly balanced. I will definitely be making this again.
Izaz Said
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The bread is soft and fluffy, and the cheese and garlic are perfectly balanced. I love that I can make it ahead of time and just pop it in the oven when I'm re
TEJ GRG TAMU
[email protected]I made this cheesy garlic bread for my family last night and they loved it! The bread was soft and fluffy, and the cheese and garlic were perfectly balanced. I will definitely be making this again.
Katrina Ray
[email protected]This cheesy garlic bread was a hit at my last party! It was so easy to make ahead of time, and it tasted delicious. I will definitely be making it again.