MAKE-AHEAD FREEZER MEATBALLS
A wonderful all-purpose meatball to use in a variety of recipes! Easy to make, and with ingredients usually on hand. The yield is based on 1-1/2" meatballs, but you can make them smaller. I get about forty-eight 1" meatballs out of this same recipe.
Provided by pianomom
Categories Meat
Time 35m
Yield 32 1-1/2, 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients except beef.
- Mix in beef well, and shape into meatballs.
- Place all on single layer in pan.
- Bake 20 minutes at 350.
- Remove and drain on paper towels, and let cool 15 minutes.
- Put in freezer bag or freezer container or use immediately.
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Tina Tosin
[email protected]These meatballs are a great way to add some protein to your diet.
Brian Musyoka
[email protected]I love these meatballs! They're so easy to make and they taste delicious.
sharma hari
[email protected]These meatballs are the perfect party food. They're easy to make and everyone loves them.
Amoako Christiana
[email protected]I've made these meatballs several times, and they're always a hit. They're so flavorful and juicy.
Douglas Luong
[email protected]These meatballs are a great way to use up leftover meat.
Ahmadali ali
[email protected]I love that these meatballs can be made ahead of time and frozen. It's so convenient.
Disty Disty
[email protected]These meatballs are so easy to make, and they're perfect for a quick and easy meal.
Liliana Perez
[email protected]I made these meatballs for my family, and they were a huge hit! Everyone loved them.
Salman Usain
[email protected]These meatballs are amazing! I love the combination of spices.
Hammad Mughal
[email protected]I've tried a lot of different meatball recipes, but these are by far the best. They're so moist and flavorful, and they hold their shape perfectly.
reaperkeaper
[email protected]These meatballs are a lifesaver! I always have a batch in the freezer for busy weeknights.
peace studio
[email protected]I was really impressed with these meatballs. They were so easy to make, and they tasted delicious.
Mohammed Hinfath
[email protected]These meatballs are the best! I love that I can make them ahead of time and freeze them. It's so convenient.
Prameshwor Sah
[email protected]I've made these meatballs several times now, and they always turn out great. They're so moist and flavorful.
Youfunnygirl Lay
[email protected]These meatballs were a hit at my last party! Everyone loved them, and they were so easy to make ahead of time.