MAKEOVER FIESTA CORN BREAD
This tender corn bread from Jean Irving of Thousand Oaks, California stays moists and low-fat by using unsweetened applesauce instead of oil. Jazzed up with chopped green chilies and reduced-fat cheddar cheese, this dish will be a hit!
Provided by Taste of Home
Time 50m
Yield 15 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, beat butter and sugar until crumbly, about 2 minutes. Add eggs, one at a time, beating well after each addition. Beat in the corn, egg whites and applesauce (mixture will appear curdled). , Combine the flour, cornmeal, baking powder and salt; add to egg mixture just until moistened. Fold in the cheese, chilies and pimientos. , Transfer to a 13x9-in. baking pan coated with cooking spray. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 192 calories, Fat 7g fat (3g saturated fat), Cholesterol 45mg cholesterol, Sodium 379mg sodium, Carbohydrate 28g carbohydrate (8g sugars, Fiber 2g fiber), Protein 7g protein.
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Tmg Saroj
[email protected]This cornbread is the best I've ever had. It's so moist and flavorful, and the fiesta topping is the perfect finishing touch. I'll definitely be making this again and again.
Noah Katchmark
[email protected]I love this cornbread! It's so easy to make, and it's always a hit with my friends and family. I always double the recipe because it goes so fast.
Cardi Blinkz
[email protected]This cornbread is amazing! It's so moist and flavorful, and the fiesta topping is the perfect finishing touch. I served it with grilled chicken and vegetables, and it was a hit with the whole family.
Mth Tamim Hasan Tanvir
[email protected]I've tried a lot of cornbread recipes, but this one is definitely my favorite. The cornbread is moist and flavorful, and the fiesta topping is the perfect combination of sweet and savory. I highly recommend this recipe!
arfa khater
[email protected]This cornbread is delicious! The cornmeal gives it a great texture, and the fiesta topping is the perfect finishing touch. I served it with chili, and it was the perfect comfort food.
Asiphe Nwelana
[email protected]I'm always looking for new cornbread recipes, and this one definitely fits the bill. The fiesta topping is a great way to add some extra flavor and spice. I'll definitely be making this again.
Rahym Annamyradow
[email protected]This cornbread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve. It's the perfect dish for busy weeknights.
Firefly
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. The cornbread is moist and flavorful, and the fiesta topping is the perfect balance of sweet and spicy. I'll definitely be making this again.
Onwuegbuna Emmanuel
[email protected]This cornbread is the best I've ever had. It's so moist and flavorful, and the fiesta topping is the perfect finishing touch. I'll definitely be making this again and again.
Tash Cole
[email protected]I love this cornbread! It's so easy to make, and it's always a hit with my friends and family. I always double the recipe because it goes so fast.
Devin Brooks
[email protected]This cornbread is amazing! It's so moist and flavorful, and the fiesta topping is the perfect finishing touch. I served it with grilled chicken and vegetables, and it was a hit with the whole family.
Chase House
[email protected]I've tried a lot of cornbread recipes, but this one is definitely my favorite. The cornbread is moist and flavorful, and the fiesta topping is the perfect combination of sweet and savory. I highly recommend this recipe!
Luke Pickett
[email protected]This cornbread is delicious! The cornmeal gives it a great texture, and the fiesta topping is the perfect finishing touch. I served it with chili, and it was the perfect comfort food.
Skipi
[email protected]I'm always looking for new cornbread recipes, and this one definitely fits the bill. The fiesta topping is a great way to add some extra flavor and spice. I'll definitely be making this again.
Kasule Abdallah
[email protected]This cornbread is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just reheat it when I'm ready to serve. It's the perfect dish for busy weeknights.
mohit jain
[email protected]I made this cornbread for a party last weekend, and it was a huge success. Everyone loved it, and I got so many compliments. Thanks for sharing this recipe!
Dustin Andric
[email protected]I'm not usually a fan of cornbread, but this recipe changed my mind. The cornbread is moist and flavorful, and the fiesta topping is the perfect balance of sweet and spicy. I'll definitely be making this again.
Bony Badhon
[email protected]I've made this cornbread several times now, and it's always a hit. My friends and family love it, and it's always the first thing to disappear at potlucks. Thanks for sharing this amazing recipe!
Md.Hachibur Rhaman Hachib 1234
[email protected]This cornbread is a game-changer! It's so moist and flavorful, and the fiesta topping is the perfect finishing touch. I'll definitely be making this again and again.