MALA GREEN BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mala Green Beans image

My favorite dish at my local chinese restaurant is Mala Green Beans with Beef. So I've been looking for a similar restaurant. This one gets close on the flavors, I just have to refine how to include the beef to get it more flavorful. I did add largely cut jalapenos and roughly cut cremini mushrooms to the recipe, along with some grated ginger, which I love.

Provided by pwdcrazy

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

3/4 lb string bean, trimmed and cleaned
1 tablespoon cooking oil
3/4 lb string bean, trimmed and cleaned
1 tablespoon minced garlic
2 tablespoons soy sauce
1/2 tablespoon sherry wine
1 tablespoon sugar
4 tablespoons chicken broth
1/2 tablespoon sesame oil
1 tablespoon minced scallion
crushed red pepper flakes

Steps:

  • Cook green beans until almost tender.
  • In a saute pan, heat the 1 T. oil and add the garlic. Cook till soft.
  • Add the soy sauce, sherry, sugar and broth. Cook for two minutes on med-high heat.
  • Add the sesame oil and scallions, swirling to heat through.
  • Add beans, heat through.
  • Serve.

Nutrition Facts : Calories 129.1, Fat 5.6, SaturatedFat 0.8, Sodium 558.8, Carbohydrate 16.6, Fiber 4.8, Sugar 9, Protein 4.5

Edwin Seed
[email protected]

This recipe is definitely on my to-make list.


Abriana Reed
[email protected]

I can't wait to try this recipe! It looks so good.


raj chamara
[email protected]

This dish is a great way to use up leftover green beans.


Faizan Fayaz
[email protected]

I've never had mala green beans before, but I'm so glad I tried this recipe. It's so delicious!


Lila kumar Rakhal
[email protected]

I'm not usually a fan of green beans, but this dish has changed my mind. The mala flavor is amazing.


Favourite Queen
[email protected]

This dish is so addictive! I can't stop eating it.


Jayda Caban
[email protected]

I love how easy this dish is to make. I can have it on the table in under 30 minutes.


Craig Slyfield
[email protected]

This is my favorite way to make green beans. The mala flavor is so unique and delicious.


NUR MOHIN
[email protected]

I've made this dish several times and it's always a hit. The mala flavor is addictive and the green beans are always cooked perfectly.


Jocyliin Chavez
[email protected]

This dish is so flavorful and easy to make!


Pudam Nethvidu
[email protected]

Just made this dish and it was amazing! The mala flavor was perfect and the green beans were cooked to perfection. Will definitely be making this again.


Claire Ashworth
[email protected]

Mala green beans is a great dish. It's easy to make and has a delicious, spicy flavor. I love the combination of mala and green beans.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #low-protein     #main-dish     #side-dishes     #vegetables     #asian     #chinese     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something     #green-yellow-beans