GLUTEN FREE BOILED FRUIT CAKE
This is a gluten free variation of a recipe from "My Daily Dinner Cookery Book", which cost my mother three shillings, or $AUD0.30 many years ago.
Provided by eileenray
Categories Dessert
Time 1h20m
Yield 1 large cake, 20 serving(s)
Number Of Ingredients 13
Steps:
- 1. Place butter, spices, fruit, bicarbonate soda, apple, water and sugar in a saucepan and bring to the boil.
- 2. Boil for two minutes.
- 3. Cool a little.
- 4. Sift dry ingredients.
- 5. Mix in the rest of the ingredients.
- 6. Bake at 175C for 50-60 minutes.
Nutrition Facts : Calories 206.2, Fat 6.4, SaturatedFat 3.5, Cholesterol 45.1, Sodium 180, Carbohydrate 36.2, Fiber 2.9, Sugar 11.3, Protein 3.1
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Md Saidur
[email protected]I'm not a big fan of fruit cake, but this one was actually really good. I would definitely make it again.
Malik Siraj ud din
[email protected]This cake is perfect for a special occasion. It's so elegant and delicious.
Aklima Akther
[email protected]I love the texture of this cake. It's so light and fluffy.
Isaac Ferney
[email protected]This cake was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Shekina Omba
[email protected]I've made this cake several times and it's always a hit. It's a great dessert for any occasion.
Billy Spencer
[email protected]This is the best gluten-free fruit cake I've ever had. It's so moist and flavorful.
Mohammad Tauqeer
[email protected]The cake was delicious! I especially loved the orange flavor.
ayesha riaz
[email protected]The cake was a little dry for my taste. I think I might add some more liquid next time.
ERRoR. 777
[email protected]This cake was easy to make and turned out delicious. I would recommend it to anyone looking for a gluten-free fruit cake.
Martin Butler
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Selim Rana
[email protected]This boiled fruit cake turned out so moist and flavorful! I loved the combination of fruits and spices. It was the perfect Christmas dessert.