MALIBU RUM COCONUT BUNDT CAKE
This is my favorite pound cake , its very moist and delicious. It has Coconut Rum in it but the alcohol cooks out of it and there isn't enough in the icing to taste the alcohol but it leaves a excellent flavor....
Provided by Karla Everett
Categories Cakes
Time 1h10m
Number Of Ingredients 21
Steps:
- 1. Cream together the butter and both sugars until smooth. Add The eggs and the extra yolk , extracts (1 @ a time )Beating on med-high until well blended ; Gradually blend in the rum and sour cream.
- 2. Sift together the dry ingredients and alternately with the whipping cream add to the creamed mixture , ending with the flour ; Mixing well between each addition.
- 3. Pour batter into a greased and floured ( I use Bakers joy) 10" Bundt pan and bake @ 350° for 55-60 minutes or until the tooth pick test comes out clean.
- 4. Let it cool before removing from the pan for about 15 minutes and then invert onto a wire rack to cool completely. Place a sheet under the wire rack , it will help catch the icing falling off of the cake when its time to ice it.
- 5. Melt the butter with the milk on low heat until the butter is all melted ; Remove from the heat and whisk in the rum and sugar until you have a smooth thick glaze ; Stir in the coconut and pour over top of the cooled cake ; using spatula to spread icing all over the cake ; as the icing rolls off the cake , spoon it bake up and put back on the cake ; sprinkle with more coconut for garnishment.
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Muhammad jan Muhammad jan
[email protected]This cake was a bit too sweet for me, but my friends loved it. It was a great dessert for a summer party.
Destiny Francis
[email protected]This cake was easy to make and it turned out beautiful. It was the perfect centerpiece for my party.
BCE GAMING
[email protected]I've never been a fan of coconut, but this cake changed my mind. It was so delicious and the coconut flavor was perfect.
Sphamandla Ndlovu
[email protected]This cake was amazing! I made it for my husband's birthday and he loved it. It was so moist and flavorful.
Eyad Al Qudeimat
[email protected]This cake was a disaster! It was dry and crumbly and the glaze was way too runny.
Yajahira Palomares
[email protected]I thought this cake was just okay. It wasn't as moist as I expected and the glaze was a little too thick.
Melon Mia
[email protected]This cake is a little too sweet for my taste, but it was still good.
SYED HUSSAIN
[email protected]This was my first time making a bundt cake and it turned out great! The cake was moist and the glaze was delicious.
Victoria Udom
[email protected]I've made this cake several times now and it's always a winner. It's so easy to make and it always turns out perfect.
Jessica Lewis
[email protected]This Malibu Rum Coconut Bundt Cake was a huge hit at my party! It was so moist and flavorful, and the coconut glaze was the perfect finishing touch.