MALT-O-MEAL MUFFINS
Steps:
- Stir all ingredients together until flour is moistened. Bake 20 min at 400.
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Dennoh Bahati
[email protected]These muffins are so easy to make and they're always a hit with my family and friends.
Julius Dwams
[email protected]These muffins are a great way to use up leftover fruit.
Al Amin Hossain
[email protected]I've never been a fan of malt, but these muffins changed my mind. They're so moist and flavorful.
Verna Williams
[email protected]These muffins are delicious! They're perfect for breakfast or a snack.
khusi Dahal
[email protected]I made these muffins for my kids' school lunch and they loved them. They're a great way to get them to eat their fruit.
Ail Saw
[email protected]These muffins are so good! I love the combination of chocolate and malt.
mustapha lawan
[email protected]I've made these muffins several times and they're always a success. They're moist and fluffy, and the malt flavor is subtle but delicious.
Naif
[email protected]These are the best muffins I've ever had! The malt flavor is amazing.
Rekhasuran Rekhasuran
[email protected]These muffins are so easy to make and they always turn out perfect. I love that I can use any kind of fruit or nuts that I have on hand.
Kristy Russell
[email protected]I made these muffins for a potluck and they were gone in minutes! Everyone loved them.
Mzwakhe Mfene
[email protected]These muffins were a hit with my family! They're so moist and flavorful, and the chocolate chips add a delicious sweetness. I'll definitely be making these again.