MALTED CHOCOLATE GANACHE RECIPE - (4.5/5)
Provided by kmad
Number Of Ingredients 4
Steps:
- 1.In a small saucepan whisk together heavy cream and malted milk powder; bring to a boil over medium-high heat. 2.Place both chocolates in a medium heatproof bowl. Pour boiling cream over chocolate and let stand until melted, about 1 minute. Using an immersion blender, blend until smooth. Let stand at least 6 hours and up to overnight before using.
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Callie Armstrong
[email protected]I'm not a big fan of chocolate, but I really enjoyed this ganache. It was light and fluffy, and the malted flavor was a nice touch.
Samir Raj
[email protected]This ganache was a little too thick for my taste, but it was still very good.
Rob Sewell
[email protected]This ganache was amazing! It was so smooth and creamy, and the chocolate flavor was out of this world.
alyan smart
[email protected]This ganache was a hit at my party! It was rich, creamy, and had the perfect chocolate flavor. I will definitely be making it again.
Beatrice Wangui
[email protected]This ganache was delicious! I love the way the malted flavor pairs with the chocolate.
shaaz khan
[email protected]This ganache was a bit too thick for my taste, but it was still very good.
Japhet Mwacharo
[email protected]I've made this ganache several times and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Zero F
[email protected]This ganache was a little too sweet for my taste, but it was still very good.
Shade Khan
[email protected]This ganache was amazing! It was so smooth and creamy, and the chocolate flavor was out of this world.
Mariam K
[email protected]I'm not a fan of ganache, but I thought this recipe was pretty good. It was rich and creamy, and the malted flavor was a nice touch.
Saim Ahmad
[email protected]This ganache was a bit too thick for my taste, but it was still very good.
Blue Media Channel
[email protected]This ganache is delicious! I love the way the malted flavor pairs with the chocolate.
Tanvir Tasin
[email protected]I love this ganache! It's so easy to make and it always turns out perfectly. I've used it to top cakes, cupcakes, and even ice cream.
Mark Doak
[email protected]I followed the recipe exactly, but my ganache turned out grainy. I'm not sure what went wrong.
Kays Mosh
[email protected]This ganache was a little too sweet for my taste, but I think it would be perfect for someone who loves really sweet desserts.
Kali rate
[email protected]I'm not a big fan of chocolate, but I really enjoyed this ganache. It was light and fluffy, and the malted flavor was a nice touch.
Rougan Cr3eD
[email protected]I made this ganache for my husband's birthday cake and he loved it! He said it was the best chocolate ganache he's ever had.
Zouhaier Amorri
[email protected]This is the best ganache recipe I've ever tried. It's so smooth and creamy, and the malted chocolate flavor is amazing.
Uchenna Favour
[email protected]I've made this ganache several times and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Adriana Saldana
[email protected]This ganache was a hit at my party! It was rich, creamy, and had the perfect chocolate flavor. I will definitely be making it again.