MALTED MILK CHOCOLATE CHIP COOKIES--REE DRUMMOND
I got this recipe from FoodNetwork.com and don't see it posted exactly the same way here. It uses real butter, milk chocolate chips, and malted milk, but not chocolate syrup. These are quite possibly my new favorite chocolate chip cookie. The malted milk is amazing!
Provided by under12parsecs
Categories Drop Cookies
Time 25m
Yield 36 cookies
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F.
- Cream the butter, then add both sugars and cream until fluffy. Add the eggs and beat slightly, then add the vanilla and beat until combined. Add the malted milk powder and beat until combined.
- In a separate bowl, sift together the flour, baking soda and salt. Add to the butter mixture, beating gently until just combined. Add the chocolate chips and stir in gently.
- Drop by teaspoonfuls (or use a cookie scoop) on an ungreased baking sheet, leaving plenty of space between the cookies (they spread out quite a bit). Bake for 9 to 11 minutes. The cookies will be very flat and very chewy. Allow to cool slightly before removing from pan with a spatula.
- Optional: Allow to cool completely, then use 2 cookies to make an ice cream sandwich. Add sprinkles to the sides of the ice cream, then wrap individually in plastic wrap.
Nutrition Facts : Calories 166.5, Fat 8.3, SaturatedFat 5.1, Cholesterol 26.1, Sodium 146.8, Carbohydrate 21.1, Fiber 0.6, Sugar 14.3, Protein 2.2
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[email protected]These cookies were delicious! I'll definitely be making them again.
Saad Waqas
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're definitely a good choice for a sweet treat.
Matsebe Tsutsa
[email protected]I love the flavor of these cookies! The malted milk powder gives them a unique taste that I really enjoy.
MD Ariyan Saiful
[email protected]These cookies were easy to make and turned out great! I'll definitely be making them again.
Dylan Sean
[email protected]I've never been a big fan of chocolate chip cookies, but these were really good. The malted milk powder added a nice flavor that I really enjoyed.
Makoni Ilinanga
[email protected]These cookies are amazing! They're so soft and chewy, and the malted milk powder gives them a unique flavor that I love.
SM Sohel
[email protected]I followed the recipe exactly, but my cookies turned out flat and crispy. I'm not sure what I did wrong.
Sara Jolie
[email protected]These were the best chocolate chip cookies I've ever had! The malted milk powder added a delicious flavor that I'd never tasted in a cookie before.
Hybee TEK
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're so easy to make, and they always disappear quickly!
Iqra Munzoor
[email protected]These cookies were a hit with my family! They were soft and chewy, with just the right amount of sweetness. The malted milk powder gave them a unique flavor that I really enjoyed.