I love these fried pumpkin blossoms!! My mom would make these for me when i was a little girl, oh how I miss those days. Enjoy!! *not my pic*
Provided by Shawn A
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Mix dry ingredients in a bowl, beat eggs in separate bowl.
- 2. Clean pumpkin blossoms I pull the steam and pistol out of my blossoms but thats up to you. I run them under cold water and lay out on paper towels and pat dry
- 3. Heat 1/2 inch of oil in a large heavy skillet over medium-high heat. When the oil is hot, Dip blossoms in egg and then dredge them in flour and gently place a few at a time into the hot oil. Fry on each side until crisp and golden. Drain on paper towels.
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Izabelah Thompson
[email protected]I'm so glad I found this recipe! These fried pumpkin blossoms were amazing. I will definitely be making them again.
Danial dani
[email protected]These fried pumpkin blossoms were a waste of time and money. They were bland and greasy.
Danladi Blessing
[email protected]I followed the recipe exactly but the fried pumpkin blossoms didn't turn out well. The coating was soggy and the filling was undercooked.
Cristina
[email protected]These fried pumpkin blossoms were a bit bland for my taste. I think I'll add some more spices next time.
lumi
[email protected]I'm not a huge fan of pumpkin, but I really enjoyed these fried pumpkin blossoms. The coating was crispy and the filling was flavorful.
Amy Kelley
[email protected]These fried pumpkin blossoms were a bit more work to make than I expected, but they were definitely worth it. They were so delicious!
Alo Moti
[email protected]I made these fried pumpkin blossoms for my family and they were a huge hit. Everyone loved the crispy coating and the flavorful filling.
Mohamad Nasar
[email protected]I followed the recipe exactly and the fried pumpkin blossoms turned out perfectly. They were crispy and golden brown on the outside, and the filling was soft and flavorful.
Mohamad Honlos
[email protected]These fried pumpkin blossoms were the perfect appetizer for my dinner party. They were light and flavorful, and everyone loved them.
K'alea
[email protected]I've never had fried pumpkin blossoms before, but I'm so glad I tried them. They were delicious!
Chris Churchill
[email protected]These fried pumpkin blossoms were a hit at my party! They were so easy to make and everyone loved them.