MANDARIN GLAZED PORK CHOPS
Sometimes I will bone the chops and cut them into strips before browning. It cooks quicker and the pork is more tender. Served over rice, this has always been one of my daughters' favorite meals.
Provided by Denise in da Kitchen
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Brown pork chops on both sides in hot oil.
- Drain mandarin oranges, saving juice.
- Combine 1/2 cup juice with remaining ingredients; pour over pork chops.
- Pour oranges over all.
- Cover and simmer gently for 45 minutes or until chops are tender.
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amelida Garcia
[email protected]I loved this recipe! The pork chops were juicy and tender, and the glaze was the perfect balance of sweet and sour. I will definitely be making this recipe again.
Atteq Rehman
[email protected]These pork chops were amazing! The glaze was so flavorful and the pork was cooked perfectly. I will definitely be making this recipe again.
Mapaseka Ntsenki
[email protected]This recipe was a disaster. The pork chops were overcooked and the glaze was too sweet. I would not recommend this recipe.
Michael Larson
[email protected]I'm not a big fan of pork chops, but these were actually really good. The glaze was delicious and the pork was cooked perfectly. I would definitely make this recipe again.
Corey Young
[email protected]These pork chops were delicious! The glaze was the perfect balance of sweet and sour, and the pork was cooked perfectly. I will definitely be making this recipe again.
Nusrat Tasnim
[email protected]This recipe was easy to follow and the pork chops turned out great. The glaze was a little too salty for my taste, but I would definitely make this recipe again with less salt.
Jessica Bradley
[email protected]I loved this recipe! The pork chops were juicy and tender, and the glaze was the perfect balance of sweet and sour. I will definitely be making this recipe again.
Saleh Talala
[email protected]These pork chops were amazing! The glaze was so flavorful and the pork was cooked perfectly. I will definitely be making this recipe again.
Arwa A
[email protected]This recipe was a disaster. The pork chops were overcooked and the glaze was too sweet. I would not recommend this recipe.
Md.Hachibur Rhaman Hachib 1234
[email protected]I'm not a big fan of pork chops, but these were actually really good. The glaze was delicious and the pork was cooked perfectly. I would definitely make this recipe again.
Ray Ballack
[email protected]These pork chops were so good! The glaze was the perfect balance of sweet and sour, and the pork was cooked to perfection. I will definitely be making this recipe again.
Osayande Anthony
[email protected]The pork chops were a little dry, but the glaze was amazing. I will definitely be making this recipe again, but I will cook the pork chops for a shorter amount of time.
Sivyziom
[email protected]This recipe was easy to follow and the pork chops were delicious. I served them with rice and steamed broccoli, and it was a perfect meal. I will definitely be making this recipe again.
Fazal razaq
[email protected]I followed the recipe exactly, and the pork chops turned out great. The glaze was a little too sweet for my taste, but my husband loved it. I would definitely make this recipe again, but I would use less sugar in the glaze.
HondaMan423
[email protected]These pork chops were a hit with my family! The mandarin glaze was sweet and tangy, and the pork was cooked perfectly. I will definitely be making this recipe again.