MANDARIN PORK AND WILD RICE
The source is the Jan/Feb issue of Simple and Delicious magazine, and it is exactly what the title of the magazine promises... simple and delicious. If you are looking for a quick weeknight meal that your family will enjoy, give this tasty recipe a try. It was a hit for us!
Provided by Dine Dish
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Sprinkle pork with pepper and salt.
- In a large skillet, brown pork in oil.
- Meanwhile, drain oranges, reserving juice; set oranges aside.
- Add water, rice mix with contents of seasoning packet, onions and reserved juice to the skillet.
- Bring to a boil.
- Reduce heat; cover and simmer for 10-12 minutes or until liquid is absorbed.
- Stir in oranges; heat through.
Nutrition Facts : Calories 277.8, Fat 12, SaturatedFat 3.3, Cholesterol 80.8, Sodium 329.4, Carbohydrate 10.9, Fiber 1.6, Sugar 8.4, Protein 31
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andrew hermida
[email protected]This recipe was a total fail. The pork was tough and the sauce was watery. I definitely won't be making this dish again.
FF Gaming
[email protected]The pork was a little overcooked, but the sauce was good.
Investor Godwin
[email protected]This dish is a little too spicy for my taste. I think I'll try it again with less chili next time.
ubaid Shkubaid
[email protected]I love the combination of flavors in this dish. The sweet and sour sauce is perfect with the savory pork and the nutty wild rice.
Jonnes Mureithi
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Anto Alik
[email protected]I've made this dish several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is to die for. I highly recommend this recipe.
Fifi Bodibe
[email protected]This recipe was a disaster! The pork was tough and the sauce was bland. I won't be making this dish again.
MD ROMJAN Romjan
[email protected]The pork was a little dry, but the sauce was good.
Anastasia Angoh
[email protected]This dish was a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Tahmidul Hasan
[email protected]I'm not a big fan of pork, but I decided to give this recipe a try anyway. I'm glad I did! The pork was cooked perfectly and the sauce was amazing. I'll definitely be making this dish again.
Loveth Ceremal
[email protected]I made this dish last night and it was so easy to follow. The instructions were clear and concise, and I had no trouble finding the ingredients. The dish turned out great and my husband loved it.
Ma. Cecelia Dineros
[email protected]This Mandarin pork and wild rice dish was a hit with my family! The pork was tender and flavorful, and the wild rice added a nutty flavor and texture. The sauce was also delicious, with a perfect balance of sweet and sour.