MANGO AND GOAT CHEESE DELIGHT
This is absolutely heavenly. My sister made this for me one day, and now I cannot get enough of it.
Provided by Lana MacKenzie
Categories Appetizers and Snacks Fruit
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat the oven broiler.
- Arrange the watercress on a serving platter. Top each piece with a slice of mango.
- Place the eggs and the bread crumbs in separate small bowls. Coat goat cheese pieces with bread crumbs, dip in the egg, and coat again with bread crumbs.
- Arrange coated goat cheese pieces in a single layer on a medium baking sheet. Broil in the preheated oven 2 to 4 minutes per side, until lightly browned. Arrange atop the watercress and mango to serve.
Nutrition Facts : Calories 263.2 calories, Carbohydrate 13.8 g, Cholesterol 101.3 mg, Fat 17.1 g, Fiber 1 g, Protein 14.3 g, SaturatedFat 10.9 g, Sodium 347.6 mg, Sugar 7.1 g
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Aruruje Omengba
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to impress your guests.
Timothy Wilks
[email protected]This recipe is a winner! It's easy to make, and it's always a hit with my family and friends.
Oluseye Bukola
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a dish that is both delicious and elegant.
Augustine Wiraka
[email protected]This dish is a great way to use up ripe mangoes. It's also a great option for vegetarians.
Bhole Singh Tomar 001
[email protected]I've made this recipe several times now, and it's always a hit. It's so easy to make, and it's always delicious.
Mohamed Assy
[email protected]This recipe is perfect for summer parties. It's light and refreshing, and it's always a crowd-pleaser.
Topu Patul
[email protected]I made this for a potluck, and it was a huge hit! Everyone loved the unique flavor combination.
Rafat Almohia
[email protected]This dish was absolutely delicious! I loved the contrast between the sweet mango and the tangy goat cheese. The balsamic glaze added a nice touch of acidity.
Nevaeh “Veah” Yrsi
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of goat cheese, but I'm so glad I did! The goat cheese was surprisingly mild and creamy, and it paired perfectly with the sweet mango.
Mbah Willibroad
[email protected]This recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The combination of sweet and savory flavors is irresistible.
Kamran Bacha
[email protected]I followed the recipe exactly, and it turned out perfectly. The only thing I would change is to use a slightly less tangy goat cheese next time.
Marren Ondiek
[email protected]This dish was surprisingly easy to make, and it turned out even better than I had hoped. The goat cheese and mango complemented each other perfectly, and the balsamic glaze added a touch of sophistication.
Abadul Sekh
[email protected]I've tried many mango and goat cheese recipes, but this one is by far the best. The balance of flavors is perfect, and the texture is so creamy and smooth. I highly recommend it!
Ciara Kennedy
[email protected]This mango and goat cheese delight was an absolute hit at my dinner party! The combination of sweet and tangy flavors was divine, and the presentation was stunning. My guests raved about it, and I'll definitely be making it again soon.