MANGO GELATIN SALAD
My Aunt Nannette shared this smooth and refreshing salad as a convenient do-ahead dish. The mango and apricot flavors go well with pork, chicken and beef. -Debra Sult, Chandler, Arizona
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place mangoes and cream cheese in a food processor; process until blended., In a large bowl, add boiling water to gelatins; stir 2 minutes to completely dissolve. Stir in cold water, then mango mixture. Pour into a 8-cup ring mold coated with cooking spray or a 2-qt. serving bowl. Refrigerate until firm, about 4 hours. If using a ring mold, unmold onto a serving plate. If desired, serve with mint and cranberries.
Nutrition Facts : Calories 227 calories, Fat 9g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 147mg sodium, Carbohydrate 35g carbohydrate (33g sugars, Fiber 1g fiber), Protein 4g protein.
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SAMWEL KARINGA
[email protected]This salad is a great make-ahead dish. You can make it the day before and it will still be delicious.
Natasha car
[email protected]I love the contrast of textures in this salad. The soft mango and gelatin go perfectly with the crunchy walnuts.
Rao Ansar
[email protected]This salad is a great way to use up leftover mango. I always have a few extra mangoes lying around after I make mango salsa.
Md Mahbub Alam
[email protected]I made this salad for a picnic and it was a big hit. It's easy to transport and it holds up well in the heat.
To'lqin
[email protected]I'm not usually a fan of gelatin salads, but this one is an exception. It's so flavorful and delicious.
Fat Sammy
[email protected]This salad is a great way to get your daily dose of fruit.
Di eka tadravu Chambers
[email protected]I love the vibrant color of this salad. It's so inviting.
Domenic Gephart
[email protected]This salad is so refreshing and light. It's the perfect summer side dish.
Brandon Torres
[email protected]I've made this salad several times and it always turns out perfect. It's a great way to use up ripe mangoes.
Sk S
[email protected]I made this salad for a baby shower and it was a huge success. Everyone raved about how delicious it was.
Valerie Recktenwald
[email protected]My kids loved this salad! They're always asking me to make it again.
Abdul Ahad Gujjar
[email protected]I love how easy this salad is to make. It's the perfect no-bake dessert for a hot summer day.
Emmanuel Macharriah
[email protected]This mango gelatin salad was a hit at my last potluck! The combination of sweet mango, creamy gelatin, and crunchy walnuts was divine. I'll definitely be making this again.