MANGO-PINEAPPLE SORBET
A refreshing, vegan dessert that's perfect paired with South American or Mexican dishes. Or, blend it with tequila for a perfect frosted mango-pineapple margarita.
Provided by ElleFirebrand
Categories Ice Cream
Time 25m
Yield 1 quart, 4 serving(s)
Number Of Ingredients 7
Steps:
- Peel the mango and cut the flesh away from the pit. Cut the flesh into chunks and put them in a blender with the chopped pineapple, sugar, water, lime juice, rum and salt. Squeeze the mango pit hard over the blender to extract as much of the pulp and juice as possible. Puree the mixture until smooth. Taste, then add more lime juice or rum if desired.
- Chill the mixture thoroughly.
- Freeze it in your ice cream maker according to manufacturer's instructions.
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Kauthar Adams
[email protected]This sorbet is a great way to use up ripe fruit. It's a delicious and healthy treat that the whole family will love.
Lyssa_GeekGirlLyssa Beck
[email protected]I love that this sorbet is made with all natural ingredients. I feel good about giving it to my family.
Solomon Lihali
[email protected]This sorbet is the perfect summer dessert. It's light, refreshing, and delicious. I can't wait to make it again.
Ethan Harrison
[email protected]I made this sorbet for my kids and they loved it! It's a great way to get them to eat more fruit.
Kenny Brizzy
[email protected]This sorbet is so easy to make, and it's so delicious. I'm definitely going to be making this again and again.
Willy Roldan
[email protected]I love the combination of mango and pineapple in this sorbet. It's a tropical flavor that always puts me in a good mood.
Samina Naseem
[email protected]This sorbet is so refreshing and delicious. It's the perfect way to end a meal or to enjoy as a snack on a hot day.
Arianna Nardozi
[email protected]I was a bit skeptical about making sorbet without an ice cream maker, but this recipe proved me wrong! The sorbet turned out perfectly smooth and creamy. I'm definitely going to be making this again.
Sheryldine Simpson
[email protected]This sorbet is the perfect healthy dessert. It's low in calories and fat, and it's packed with vitamins and minerals. I feel good about indulging in this treat.
Moonlight_celeste 348
[email protected]I love that this sorbet is made with fresh fruit. It gives it such a bright and vibrant flavor. Plus, it's a great way to use up ripe fruit that you might otherwise have to throw away.
JoJo Grosso
[email protected]This sorbet was so easy to make! I had it ready in just a few minutes. And the best part is that it's made with only a few simple ingredients.
Flying Birds
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the refreshing flavor and the beautiful presentation. I will definitely be making this again.
1V4SAMAN
[email protected]This mango pineapple sorbet was a delightful treat! The sweetness of the mango and pineapple blended perfectly, and the sorbet had a smooth, creamy texture. It was the perfect way to cool down on a hot summer day.