MANGO SOUR
Categories Fruit Juice Vodka Alcoholic Cocktail Party Cocktail Lemon Mango Gourmet Drink
Yield Serves 6.
Number Of Ingredients 7
Steps:
- Stir together nectar, vodka, lemon juice, and sugar in a 1-quart glass measure. Shake half of mixture in cocktail shaker half filled with ice cubes until cold, about 30 seconds. Strain into glasses half filled with ice cubes. Shake and strain remaining nectar mixture in same manner.
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benthekitten 2020
b202017@gmail.comThis dish is a great way to use up leftover mangoes.
Snow Vybz
v.s66@aol.comI'm not a big fan of sour dishes, but this one was surprisingly good.
Md Somir
s.m@gmail.comI had some trouble finding ripe mangoes, but the dish still turned out well.
Szabolcs Szilva
szilvaszabolcs@yahoo.comI found the sauce to be a bit too sour for my taste, but otherwise the dish was very good.
Thomas brimacombe
thomas_brimacombe@yahoo.comThis recipe is a keeper! I'll definitely be making it again.
Raivante Taylor
taylor_raivante14@gmail.comI wasn't sure what to expect, but this dish was a pleasant surprise! The flavors were well-balanced and the texture was perfect.
Labu Mia
m-l78@yahoo.comThis is now my go-to recipe for mango sour! It's so easy to make and always a hit with my friends and family.
SAUD RAMZAN
saudr@hotmail.co.ukVery tasty! I used a bit less sugar in the sauce and it was still plenty sweet. The mangoes were perfectly ripe and juicy.
Necaxafan 69
634@hotmail.comThis was a delicious and refreshing dish! I loved the combination of the sweet mangoes and the tangy sour sauce. The instructions were easy to follow and the dish came out perfectly.