Provided by Robert Irvine : Food Network
Categories appetizer
Time 30m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oil in a large stock pot. Gently saute garlic and onions until light golden brown, being careful not to burn them. Place clams in pot and season with salt and pepper. Add fresh basil and pour in beer. Cover pot and bring to boil over medium heat, cooking until clams open. Remove clams to platter or large serving bowl, discarding any that do not open. Pour broth into a serving bowl for dipping with crusty bread.
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Kya Chahta hai Kya Chahta hai yah
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The clams were cooked perfectly and the sauce was delicious. I will definitely be making this again.
bilal Baaghi
[email protected]This dish was easy to make and turned out great! The clams were tender and the sauce was flavorful. I will definitely be making this again.
bilan abdulkadir
[email protected]I've made this dish several times and it's always a hit! The clams are always cooked perfectly and the sauce is flavorful and rich. I highly recommend this recipe!
Khalid Abdi
[email protected]This was a great recipe! The clams were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
Md Somrat
[email protected]I made this dish for a party and it was a huge success! Everyone loved it. The clams were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Gyawali Samikshya
[email protected]This dish was easy to make and turned out great! The clams were tender and the sauce was flavorful. I will definitely be making this again.
md Junat
[email protected]I've made this dish several times and it's always a crowd-pleaser. The clams are always cooked perfectly and the sauce is flavorful and rich. I highly recommend this recipe!
Animal natrure
[email protected]This was a great recipe! The clams were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Ali 98
[email protected]I made this dish last night and it was a hit! My family loved it. The clams were tender and juicy, and the sauce was so flavorful. I will definitely be making this again.
Xavier Becerra
[email protected]This dish was absolutely delicious! The clams were cooked perfectly and the garlic and beer sauce was flavorful and rich. I will definitely be making this again.