MAPLE-BACON PANCAKES

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Maple-Bacon Pancakes image

Make and share this Maple-Bacon Pancakes recipe from Food.com.

Provided by Meredith .F

Categories     Breakfast

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

12 slices bacon
2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon coarse salt
2 cups low-fat buttermilk
1/2 cup pure maple syrup, plus more for serving
2 large eggs, lightly beaten
6 tablespoons unsalted butter, melted

Steps:

  • Cook bacon until crisp. Drain on paper towels, then break into 1" pieces. Reserve drippings and wipe out skillet.
  • Preheat oven to 200 degrees. Whisk together flour, baking powder, baking soda, and salt in a medium bowl. Whisk together buttermilk, syrup, eggs and butter. Add to flour mixture and whisk until just combined (batter will have lumps).
  • Heat 1 teaspoon drippings in skillet over medium-low heat. For each pancake, arrange some of the bacon pieces in a circle in skillet. Slowly pour 1/3 cup batter over bacon, starting in center and moving outward in a swirling motion to prevent bacon from shifting. Cook until small bubbles form on surface. Flip, and cook until golden brown. Transfer finished pancakes to a baking sheet and keep warm in oven. Repeat with remaining ingredients. Serve with syrup.

Nutrition Facts : Calories 678.4, Fat 32.2, SaturatedFat 16.1, Cholesterol 160, Sodium 1292.6, Carbohydrate 80.9, Fiber 1.7, Sugar 29.9, Protein 16.6

Jim Colgrove
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These pancakes were a disaster. I would not recommend this recipe to anyone.


SHAH AHMAD WALEED PTI
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I'm not sure what I did wrong, but my pancakes turned out really bad. They were burnt on the outside and raw on the inside.


Malehloa Malehloa
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I followed the recipe exactly, but my pancakes didn't turn out well. They were too dense and didn't have much flavor.


Ba alhaji Harou
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The pancakes were too bland. I had to add a lot of syrup to make them taste good.


SHANTE CARTER QUAYE
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I would have liked the pancakes to be a bit fluffier.


LAIBA Khano
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The pancakes were a bit dry, but the maple flavor was good.


Dumebi Chukwuma
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These pancakes were a bit too sweet for my taste, but my kids loved them.


Shahanaz Parbin
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I made these pancakes for my kids and they loved them. They said they were the best pancakes they ever had.


Richie Nanakwesi
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I loved the maple flavor in these pancakes. The bacon added a nice touch of saltiness.


dk dalu
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These pancakes were so easy to make and they tasted delicious. I will definitely be making them again.


Mahboob Khichi
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I was a bit skeptical about the maple bacon combination, but I was pleasantly surprised. The flavors worked really well together.


Rana Shahbazrajpoot
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I followed the recipe exactly and the pancakes turned out perfect. They were fluffy and cooked evenly. I will definitely be making these again!


Lena
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These pancakes were a hit with my family! The maple flavor was subtle and the bacon added a nice smoky flavor. A definite keeper!