MAPLE BALSAMIC DRESSING
Sweet maple syrup and zesty balsamic vinegar lend bright flavors to crisp summer salads, tender grilled pork chops or luscious red strawberries. -Kim Sumrall, Aptos, California
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a blender, combine vinegar and syrup. While processing, gradually add oil in a steady stream. Yield: 1 cup., For pork chops: Pour 2/3 cup dressing into a large resealable plastic bag; add pork. Seal bag and turn to coat; refrigerate for at least 30 minutes. Cover and refrigerate remaining dressing., Drain and discard marinade. Grill pork chops, covered, over medium heat for 6-7 minutes on each side or until juices run clear, brushing with 3 tablespoons reserved dressing during the last 5 minutes. Drizzle remaining dressing over chops before serving. Yield: 4 servings., For salad: In a large bowl, toss greens with dressing. Serve immediately. Yield: 8 servings., For strawberries: In a large bowl, toss berries with dressing. Chill until serving.
Nutrition Facts : Calories 303 calories, Fat 17g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 56mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 3g fiber), Protein 20g protein.
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Scottie Patton
[email protected]I love the way this dressing pairs with grilled vegetables.
T Williams
[email protected]This dressing is a great way to use up leftover balsamic vinegar.
Waqar Younis Qaisrani
[email protected]I've made this dressing several times now and it's always a hit at parties. Everyone loves it!
MDRIPON Molla
[email protected]This dressing is the perfect finishing touch to any salad.
Tshepiso Khumalo
[email protected]I love how this dressing brings out the flavor of the grilled chicken.
Kody Kite
[email protected]This dressing is so good! I can't get enough of it.
Tasneem Sarwar
[email protected]I've never been a fan of balsamic vinegar, but this dressing changed my mind. It's the perfect balance of sweet and sour.
hammond boyd
[email protected]This dressing is a great way to add some extra flavor to your salads. It's also really easy to make.
Bhola Timalsina
[email protected]I love the sweet and tangy flavor of this dressing. It's the perfect addition to any salad.
Julia Benjamin
[email protected]This dressing is so versatile. I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always delicious.
Anmol Tiwari
[email protected]I've made this dressing several times now and it's always a hit. My family loves it on salads and grilled chicken.
Gabriel Smith
[email protected]This dressing is delicious! It's the perfect combination of sweet and sour.
Alamin Hossain (Shobuz)
[email protected]I love how easy this dressing is to make. I always have the ingredients on hand, so it's my go-to dressing for salads and grilled vegetables.
MD RANA Hssan
[email protected]This dressing is amazing! I used it on a salad with mixed greens, grilled chicken, and strawberries. It was the perfect balance of sweet and tangy.