MAPLE BARBECUED RIBS
February and March tempt us with the first taste of spring and the start of maple syrup season. What a great flavor for ribs!-Linda Russell, Exeter, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h40m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Cut ribs into serving-size pieces. Place bone side down on a rack in a shallow roasting pan. Cover tightly with foil. Bake at 350° for 1 hour; drain. , In a small saucepan, combine the remaining ingredients; cook and stir over medium heat until mixture comes to a boil. , Brush some of the sauce over ribs. Bake, uncovered, for 30-45 minutes or until tender, brushing occasionally with remaining sauce.
Nutrition Facts : Calories 576 calories, Fat 33g fat (12g saturated fat), Cholesterol 128mg cholesterol, Sodium 367mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 0 fiber), Protein 31g protein.
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[email protected]I love this recipe! The ribs are always so tender and juicy, and the glaze is the perfect finishing touch.
Torikul Ahmed
[email protected]This recipe is a great way to impress your friends and family. The ribs are sure to be a hit.
FarHan Writes
[email protected]These ribs are the best I've ever had. The glaze is incredible and the ribs are so tender they just fall off the bone.
Ifran Makli
[email protected]I made this recipe for a potluck and it was a huge success. The ribs were gone in minutes!
Nnalongo Bmk
[email protected]This recipe is a winner! The ribs were fall-off-the-bone tender and the glaze was delicious. I will definitely be making this again.
Mahar Sarwar
[email protected]I've made this recipe several times and it's always a hit. The ribs are always tender and juicy, and the glaze is the perfect balance of sweet and tangy.
Hamza Islam
[email protected]These ribs were so easy to make and they turned out so flavorful. I will definitely be making this recipe again.
Ahm G
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of maple syrup, but I'm so glad I did. The ribs were amazing!
aliu Innocent
[email protected]This recipe is a must-try for any BBQ lover. The ribs were cooked to perfection and the glaze was out of this world.
Mncedisi Dube
[email protected]I made this recipe for my family and they all loved it. The ribs were fall-off-the-bone tender and the glaze was amazing.
Jc cool
[email protected]I followed the recipe exactly and the ribs turned out great. They were tender and flavorful, and the glaze was delicious.
Sara Kaleci
[email protected]This recipe is a keeper! The ribs were delicious and the glaze was perfect. I will definitely be making this again.
Nicky Taylor
[email protected]I've never been a big fan of ribs, but this recipe changed my mind. The ribs were so tender and juicy, and the glaze was amazing.
sajidkhan sajidkhan
[email protected]I made this recipe for a party and everyone loved it! The ribs were moist and flavorful, and the glaze was a hit.
Mohammad Emon Hossain
[email protected]I've tried many different BBQ rib recipes, but this one is by far the best. The maple glaze is incredible and gives the ribs a beautiful color.
amirhossain
[email protected]These ribs were fall-off-the-bone tender and the glaze was the perfect balance of sweet and tangy.