MAPLE CREAM COFFEE TREAT
What a great conversation piece when you have friends over for coffee or tea....but the question is.....Will you be able to talk with your mouth full of this yummy maple treat?
Provided by Jamallah Bergman
Categories Other Breakfast
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350. In ungreased 13x9 inch pan,combine brown sugar,nuts,syrup and 1/4 cup margarine; spread evenly in bottom of pan. In small bowl, blend cream cheese,powdered sugar and 2 tbsp margarine until smooth; stir in coconut.
- 2. Separate dough into 20 biscuits. Press or roll each to a 4 inch circle. Spoon 1 tbsp of cream cheese mixture down center of each circle to within 1/4 inch of edge. Overlap sides of dough over filling, forming finger shaped rolls. Arrange rolls seam side down in 2 rows of 10 rolls each over brown sugar mixture in pan.
- 3. Bake at 350 for 25 to 30 minutes or until deep golden brown. Cool 3 to 5 minutes; invert onto foil, waxed paper or serving platter.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #breads #fruit #oven #easy #kid-friendly #vegetarian #coffee-cakes #nuts #dietary #brunch #taste-mood #sweet #equipment #number-of-servings #presentation #served-hot #3-steps-or-less
You'll also love
Godstime Umoh
[email protected]I would give this recipe a 10/10. It was simple to make and absolutely delicious.
Ch usama Ch usama
[email protected]This is the best maple cream coffee I've ever had! The recipe was easy to follow, and the results were amazing. I'll definitely be making this again and again.
Maxamuud Aweys
[email protected]It was okay. I think I would have liked it better if I had used a different type of coffee.
Huraira Shaid
[email protected]This was my first time trying maple cream coffee, and I was really impressed! The flavors were perfectly balanced, and the coffee was so smooth and creamy. I'll definitely be making this again.
Mohammad Jahirul Islam Khan
[email protected]Not bad, but I think I would have preferred it with less maple syrup.
Victoria Bukowy
[email protected]I've made this recipe several times now, and it's always a hit! My family and friends love the creamy texture and the subtle maple flavor. It's the perfect drink to curl up with on a cold day.
Majid Mustapha
[email protected]Meh.
Aliya Altaf
[email protected]I was pleasantly surprised by how well the maple syrup and cream cheese complemented each other. The coffee was rich and flavorful, and the maple cream topping added a delightful sweetness. Definitely a keeper!
Lisa Harrison
[email protected]Easy to make and oh so yummy. I've already shared the recipe with my friends.
Alim Islam
[email protected]This maple cream coffee treat was an absolute delight! The combination of maple syrup and cream cheese, swirled into rich coffee, created a beverage that was both comforting and decadent. I loved the hint of nutmeg that added a touch of warmth and sp