Found this recipe in All*You Eat Well, Save Big Cookbook. I haven't tried it yet but it sounds simple and delicious. I would use fresh garlic as I always have that around instead of garlic powder.
Provided by mama smurf
Categories High Protein
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees.
- Line a large rimmed baking sheet with parchment paper or nonstick foil. In a small bowl, stir together maple syrup, mustard and garlic powder until well combined.
- Place salmon, skin side down, on lined baking sheet; sprinkle lightly with salt and brush with maple syrup mixture. Bake until fish is just cooked through and flakes easily with a fork, about 15-20 minutes.
- Top with chopped chives or green onions.
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Akaash Bhowan
[email protected]This recipe is a game-changer! The salmon is cooked to perfection and the glaze is absolutely delicious. I will be making this again and again.
M Mfarhan
[email protected]I've made this recipe a few times now and it's always a hit! The salmon is always moist and flavorful, and the glaze is to die for.
Essence Richmond
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked to perfection.
christopher surdel
[email protected]I love the combination of sweet and savory in this dish. The salmon was cooked perfectly and the glaze was amazing!
Christian Agbleke
[email protected]This recipe was easy to follow and the salmon turned out great! I will definitely be making this again.
Sumi Begum Begum
[email protected]Overall, this was a good recipe. The salmon was cooked well and the glaze was flavorful. I'll definitely make it again.
Ali Yasin
[email protected]The salmon was a bit dry for my liking. I think I might have overcooked it.
Migadde Elijah
[email protected]I found this recipe to be a bit too sweet for my taste. Next time, I'll try using less maple syrup in the glaze.
xzavion buck
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I've even used it to impress guests.
Abdul Quyyum
[email protected]Loved this recipe! The salmon was cooked beautifully and the glaze was delicious. I served it with roasted vegetables and it was a hit!
Mujahid. Gondal Mujahid. Gondal
[email protected]This was my first time cooking salmon and it turned out great! The instructions were easy to follow and the salmon was cooked to perfection.
kamran Mirza
[email protected]I've made this recipe multiple times and it always comes out amazing. The salmon is moist and flavorful, while the glaze is sticky and addictive.
Levi Emeka
[email protected]This maple glazed salmon was an absolute delight! The glaze was perfectly balanced, with just the right amount of sweetness and tang.