MAPLE-GLAZED YAMS WITH ORANGE AND CRANBERRIES
Categories Side Thanksgiving Vegetarian High Fiber Cranberry Orange Sweet Potato/Yam Fall Maple Syrup Bon Appétit
Yield Serves 8 to 10
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Cook yams in large pot of boiling salted water 3 minutes. Drain; transfer to 13 x 9 x 2-inch glass baking dish. Blend syrup, butter and peel in small bowl; pour over yams. Sprinkle with salt and pepper; toss to coat. (Can be made 1 day ahead. Cover and refrigerate.)
- Bake yams uncovered until just tender, stirring and basting occasionally, about 30 minutes. Mix in cranberries. Continue baking until yams are very tender and juices form thick glaze, about 15 minutes longer. Garnish with chopped fresh parsley and serve.
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Daniel Jasmen
d69@gmail.comThis recipe looks delicious! I'm going to save it and try it out soon.
Darnell Whittee
darnellwhittee44@gmail.comI'm looking for a dish that I can make ahead of time. Can I prepare this dish the day before and reheat it on Thanksgiving?
Stephen Sullivan
s_s38@yahoo.comI'm on a low-carb diet. Are there any substitutions I can make to reduce the carbs in this recipe?
Heather Brown
heather-brown@gmail.comI'm vegan. Can I use a vegan butter substitute in this recipe?
Md mamum
md@gmail.comI'm allergic to oranges. Is there a way to make this recipe without them?
samuel Kuol
kuolsamuel49@hotmail.comThis recipe seems a bit complicated. I'm not sure if I'm up for the challenge.
Mohammad Dilsad Ali
a.m11@gmail.comI'm not sure about the combination of maple, orange, and cranberries, but I'm willing to give it a try.
Naresh olee
oleenaresh71@hotmail.co.ukI'm always looking for new ways to cook yams. This recipe looks like a great option.
Muller
muller@gmail.comI can't wait to try this recipe. It looks so delicious!
Regina Suico
r_suico@yahoo.comThis recipe is a keeper! I'll be making it every year from now on.
Cornelus Chinedu
chinedu-cornelus@hotmail.comI'm definitely going to make this dish again. It's a great way to use up leftover yams.
Bolis Mathei
m.bolis54@aol.comThis dish is perfect for a holiday meal. It's easy to make and always a hit with guests.
Gulam Fareed Sabir
gsabir95@gmail.comI'm not a big fan of yams, but I actually really enjoyed this dish. The maple glaze was delicious and the orange and cranberries added a nice touch.
Recommendations 2.0
recommendations@yahoo.comI thought this dish was just okay. The yams were a bit bland and the orange and cranberries didn't add much flavor.
Yam Nepali
n_yam@yahoo.comThese yams were a bit too sweet for my taste, but my family loved them.
Mentor Milla
m-m@hotmail.comI love the combination of sweet and tangy in this dish. The yams are so soft and tender and the orange and cranberries add a nice pop of flavor.
Kalam Ali
a@hotmail.comThis was my first time making maple glazed yams and they turned out great! I followed the recipe exactly and they were perfectly cooked and flavorful.
IBA STUDIO
si18@hotmail.comI've made this dish several times and it's always a crowd pleaser. The yams are perfectly caramelized and the orange and cranberries give it a festive touch.
Shonda Tara
s_tara@yahoo.comThese maple glazed yams were a hit at our Thanksgiving dinner! The orange and cranberries added a delicious tangy and sweet flavor.