I tried every recipe to mimic Dot's pretzels since I can't always find them or wait on Amazon. Every recipe came up short or missing something. I finally decided to make my own recipe without following any others and finally got the same taste as Dots Homestyle Pretzels. People will be addicted to these!
Provided by Roni Rawlins
Categories Other Snacks
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 200°F. Line a baking sheet with parchment paper.
- 2. In a gallon zip lock bag, mix butter flavored popcorn oil, ranch, and all other seasonings. Mix well. Add pretzels. Let pretzels soak for 20 minutes, turning bag every 5 minutes.
- 3. Bake for 40 minutes, mixing every 10 minutes. Store in a cool dry place.
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Aman Faraz
[email protected]I'm not a big fan of pretzels, but I thought I'd give this recipe a try. I'm so glad I did! These pretzels are delicious. They're soft and chewy, and the pretzel crust is perfect. I'll definitely be making these again.
Meshack Dawo
[email protected]These pretzels are the best! I've tried other recipes before, but these are by far the best. They're so soft and chewy, and the pretzel crust is perfect. I'll never use another recipe again.
Naze Ali
[email protected]I made these pretzels for my kids and they loved them! They're so easy to make and they taste delicious. I'll definitely be making these again.
Omi Yah
[email protected]These pretzels are amazing! I've never had pretzels like this before. They're so soft and chewy, and the pretzel crust is perfect. I can't wait to make these again.
Margaret Hatten
[email protected]I'm not a big fan of pretzels, but I thought I'd give this recipe a try. I'm so glad I did! These pretzels are delicious. They're soft and chewy, and the pretzel crust is perfect. I'll definitely be making these again.
FERDOUS HRRFMA
[email protected]These pretzels are the best! I've tried other recipes before, but these are by far the best. They're so soft and chewy, and the pretzel crust is perfect. I'll never use another recipe again.
Kakooza Junior
[email protected]I made these pretzels for my kids and they loved them! They're so easy to make and they taste delicious. I'll definitely be making these again.
Namitego Sylivia
[email protected]These pretzels are amazing! I've never had pretzels like this before. They're so soft and chewy, and the pretzel crust is perfect. I can't wait to make these again.
Kayla Anderson
[email protected]I'm not a big fan of pretzels, but I thought I'd give this recipe a try. I'm so glad I did! These pretzels are delicious. They're soft and chewy, and the pretzel crust is perfect. I'll definitely be making these again.
Samim Islam
[email protected]These pretzels are the best! I've tried other recipes before, but these are by far the best. They're so soft and chewy, and the pretzel crust is perfect. I'll never use another recipe again.
Prabin Kaushal
[email protected]I made these pretzels for my kids and they loved them! They're so easy to make and they taste delicious. I'll definitely be making these again.
Md Zarif
[email protected]These pretzels are amazing! I've never had pretzels like this before. They're so soft and chewy, and the pretzel crust is perfect. I can't wait to make these again.
Zahaira Gambo
[email protected]I'm not a big fan of pretzels, but I thought I'd give this recipe a try. I'm so glad I did! These pretzels are delicious. They're soft and chewy, and the pretzel crust is perfect. I'll definitely be making these again.
ijanpele kimi
[email protected]These pretzels are the best! I've tried other recipes before, but these are by far the best. They're so soft and chewy, and the pretzel crust is perfect. I'll never use another recipe again.
Gilberto Barrientos
[email protected]I made these pretzels for a party and they were a hit! Everyone loved them. They're so easy to make and they taste delicious.
Yo Up
[email protected]These pretzels are amazing! They're soft and chewy on the inside, with a crispy pretzel crust on the outside. I followed the recipe exactly and they turned out perfect. I'll definitely be making these again.