These are great to bake in the fall, but they are delicious anytime. I use a maple leaf cutter. Prep time includes 2 hours chill time.
Provided by grandma2969
Categories Dessert
Time 2h18m
Yield 3 1/2 dozen
Number Of Ingredients 9
Steps:
- In medium pan, combine butter, sugar and syrup. Bring to a boil, then immediately remove from heat and cool to room temperature.
- Add milk.
- In a separate bowl, combine dry ingredients.
- Add cooled syrup mix; mix well to combine.
- Divide dough in half; wrap in plastic wrap and refrigerate 2 hours.
- Roll on lightly floured surface to 1/4-inch thickness.
- Cut with maple leaf cutters.
- Bake on ungreased cookie sheet at 375°F for 8-10 minutes or until golden. (Do not overbake.).
- Immediately remove cookies to wire rack.
- Combine glaze ingredients well; brush cookies with glaze immediately.
- Cool completely.
Nutrition Facts : Calories 1314.8, Fat 54.8, SaturatedFat 34.1, Cholesterol 142.7, Sodium 573.2, Carbohydrate 194.2, Fiber 3.4, Sugar 92.8, Protein 14.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #rolled-cookies #desserts #cookies-and-brownies #4-hours-or-less
You'll also love
HPL GAMER
[email protected]These cookies are a nice, simple treat. They're not too fancy, but they're still delicious.
Sahra Ahmed
[email protected]Overall, I thought these cookies were just okay. They're not bad, but they're not amazing either.
JAYBEEN WAKA NINGI TV
[email protected]I'm not sure what I did wrong, but my cookies came out burnt. I guess I'll have to try again.
Dina Bigambo
[email protected]These cookies are way too sweet for my taste. I couldn't even finish one.
Tiktoker Vai
[email protected]I followed the recipe exactly, but my cookies didn't turn out right. They were too soft and they didn't hold their shape.
Ratania Loreen
[email protected]I was a bit disappointed with these cookies. They were a bit dry and crumbly.
RX APON
[email protected]These cookies are perfect for fall. They have a warm, cozy flavor that's perfect for a chilly day.
Scott Gjerdingen
[email protected]I'm not a huge fan of maple, but I still enjoyed these cookies. They're not too sweet and they have a nice, subtle flavor.
osos jesus
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they make a beautiful presentation.
Adnan Chadhar
[email protected]I love the way these cookies look! They're so delicate and elegant.
Suman Kashyap
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect balance of sweet and savory.
Daniel Ugonna
[email protected]These maple leaf cookies were a hit at my last party! They're so easy to make and they look so festive.