HUNGARIAN POPPY SEED COOKIES
Posted for the Zaar World Tour 2006-Hungary. From the "Best of Baking" cookbook. Lemon peel, clove and poppy seed often flavor Eastern European cookies. Poppy seed filling can be found next to the canned pie filling at the supermarket.
Provided by Bayhill
Categories Dessert
Time 1h46m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- In a large bowl, beat margarine or butter and granulated sugar until light and fluffy. Beat in lemon peel and egg. Stir in flour, baking soda and cloves, mixing well.
- Roll dough, between two pieces of waxed paper, into a 1/4-inch thick, 12"x10" rectangle. Refrigerate 30 minutes or until firm.
- Heat oven to 350ºF. Grease a large cookie sheet. Remove waxed paper from one side of cookie dough. Spread poppy seed filling on dough to within 1/4-inch of the edges. Roll up dough tightly, beginning with long (12") side, peeling off waxed paper as dough is rolled. Pinch edge of dough to seal well. Cut dough into 1/2-inch slices. Place on cookie sheet about 1-inch apart.
- Bake 10 to 12 minutes or until edges are light brown. Cool slightly; remove from cookie sheet. Sprinkle with powdered sugar.
Nutrition Facts : Calories 34.5, Fat 1.4, SaturatedFat 0.3, Cholesterol 5.2, Sodium 34.4, Carbohydrate 4.7, Fiber 0.1, Sugar 1.4, Protein 0.6
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sorin popovici
[email protected]These cookies were a bit of a disappointment. The filling was too dry and the cookies were too crumbly. I think I might have overmixed the dough. I would recommend following the recipe carefully and not overmixing the dough.
MD Billala Khan
[email protected]I've made these cookies several times now, and they're always a hit! The poppy seed filling is so delicious, and the cookies are always perfectly crispy. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make cookie.
Chidi Emmanuel
[email protected]These cookies were a bit too sweet for my taste, but my family loved them. I think I would reduce the amount of sugar in the filling next time. Otherwise, the cookies were very easy to make and turned out beautifully.
khadija khadija
[email protected]I've never had Hungarian poppy seed cookies before, but I'm so glad I tried this recipe! The cookies were soft and fluffy, with a delicious poppy seed filling. I will definitely be making these cookies again.
Jamshad Ayub
[email protected]These cookies were delicious! I loved the combination of the sweet poppy seed filling and the crispy cookie dough. I would definitely recommend this recipe to anyone looking for a Hungarian treat.
Waseem Khilji
[email protected]These cookies were a bit of a disappointment. The filling was too dry and the cookies were too crumbly. I think I might have overmixed the dough. I would recommend following the recipe carefully and not overmixing the dough.
Thabani Mbutho
[email protected]I've made these cookies several times now, and they're always a hit! The poppy seed filling is so delicious, and the cookies are always perfectly crispy. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make cookie.
Ellehr Cerser
[email protected]These cookies were a bit too sweet for my taste, but my family loved them. I think I would reduce the amount of sugar in the filling next time. Otherwise, the cookies were very easy to make and turned out beautifully.
Deus Selector Pro
[email protected]I've never had Hungarian poppy seed cookies before, but I'm so glad I tried this recipe! The cookies were soft and fluffy, with a delicious poppy seed filling. I will definitely be making these cookies again.
Tanha Masoom
[email protected]These cookies were delicious! I loved the combination of the sweet poppy seed filling and the crispy cookie dough. I would definitely recommend this recipe to anyone looking for a Hungarian treat.
Nathan Adam
[email protected]These cookies were a bit of a disappointment. The filling was too dry and the cookies were too crumbly. I think I might have overmixed the dough. I would recommend following the recipe carefully and not overmixing the dough.
Brandi Roach
[email protected]I've made these cookies several times now, and they're always a hit! The poppy seed filling is so delicious, and the cookies are always perfectly crispy. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make cookie.
Mohamad Ghanm
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I think I would reduce the amount of sugar in the filling next time. Otherwise, the cookies were very easy to make and turned out beautifully.
Ariful islam Sujel
[email protected]I'm not usually a fan of poppy seed cookies, but I decided to give this recipe a try. I'm so glad I did! The cookies were delicious, with a perfect balance of sweetness and nuttiness. The filling was also very smooth and creamy. I will definitely be
Liz Mets
[email protected]These cookies were a hit at my party! Everyone loved the unique flavor of the poppy seed filling. I would definitely recommend this recipe to anyone looking for a delicious and impressive dessert.
Nelso Berto
[email protected]I love poppy seed cookies, and this recipe is one of the best I've tried. The cookies are soft and fluffy, with a generous amount of poppy seed filling. I also like that the recipe uses simple ingredients that I can easily find at my local grocery st
Rana Grana
[email protected]These cookies were a bit more work than I expected, but they were worth it! The filling was rich and creamy, and the cookies had a nice crispy edge. I would recommend chilling the dough for at least 30 minutes before baking, as this helps to prevent
Kevin Dellinger
[email protected]I've been wanting to try Hungarian poppy seed cookies for a while, and this recipe did not disappoint! They were easy to make and turned out beautifully. The cookies were soft and chewy, with a delicious poppy seed filling. I'll definitely be making
Waleed DK
[email protected]These cookies were a delight! The poppy seed filling was smooth and flavorful, and the cookie dough was perfectly crispy. I would definitely recommend this recipe to anyone looking for a Hungarian treat.