CRUNCHY BOK CHOY SLAW
Categories Salad Vegetable Side No-Cook Vegetarian Quick & Easy Low Cal High Fiber Summer
Yield 4 people
Number Of Ingredients 8
Steps:
- 1. Whisk vinegar, oil, sugar, mustard and salt in a large bowl until the sugar dissolves. Add bok choy, carrots and scallions; toss to coat with the dressing. Nutrition Information Servings Per Recipe: 4 PER SERVING: 33 cal., 2 g total fat 132 mg sodium, 4 g carb. (1 g fiber), 1 g pro.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #salads #vegetables #asian #easy #no-cook #potluck #diabetic #picnic #vegetarian #salad-dressings #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #carrots #greens #bok-choys #onions #to-go #presentation #served-cold #3-steps-or-less #technique
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ali kudu
[email protected]This slaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.
Kashif Chandio110
[email protected]I love the bright colors of this slaw. It's always a hit at parties.
Leigh Hallas (Whippit40)
[email protected]This slaw is a great make-ahead dish. I often make it the night before a party or potluck.
Shoaib Hunjra
[email protected]This slaw is a great way to get your kids to eat their vegetables. It's also a healthy and delicious side dish.
Golden Ulaya
[email protected]I love the unique flavor of this slaw. The bok choy and dressing really complement each other.
Rumu sah
[email protected]This slaw is so refreshing and flavorful. It's the perfect side dish for a summer barbecue.
bahergg 2010
[email protected]I'm not a huge fan of slaw, but this recipe is a game-changer. The bok choy adds a nice crunch and the dressing is light and flavorful. I will definitely be making this again.
Sawera Ajmal
[email protected]This slaw is a great way to use up leftover bok choy. It's also a healthy and delicious side dish.
Ace WorldQweeda
[email protected]I love this slaw! It's so easy to make and it's always a hit at parties. I also like that it's a healthy side dish.
MALIK 7222
[email protected]This slaw is a great way to get your daily dose of veggies. It's also really versatile; you can add or remove ingredients to suit your taste.
Ionutz
[email protected]I was pleasantly surprised by how much I enjoyed this slaw. I'm not usually a fan of coleslaw, but the bok choy and dressing in this recipe really won me over.
James Cluver
[email protected]This slaw is so refreshing and flavorful. I love the combination of bok choy and cabbage, and the dressing is perfect. I will definitely be making this again soon.
Grace Domingo
[email protected]I'm always looking for new and healthy side dishes, and this slaw fits the bill perfectly. It's packed with veggies and the dressing is light and flavorful.
Qertyuii Eeryyuii
[email protected]This slaw was a hit at my party! Everyone loved the unique flavor and the bright colors.
Reyaan Khan
[email protected]Easy to make and delicious! I used a store-bought Asian dressing and it turned out great. I also added some shredded carrots for extra crunch.
husain mollik
[email protected]This slaw is so good! I love the combination of bok choy and cabbage. The dressing is also really flavorful. I will definitely be making this again and again.
Orinbergen Fatiha
[email protected]I've never been a huge fan of slaw, but this recipe changed my mind. The bok choy added a nice crunch and the dressing was light and refreshing. I will definitely be making this again.
safiu akeem
[email protected]I made this slaw for a potluck and it was a huge hit! Everyone loved the unique flavor and the bright colors. It was also really easy to make, which is always a bonus.
Mostafa Goda
[email protected]This bok choy slaw was absolutely fantastic! The combination of flavors and textures was perfect; the bok choy added a nice crunch, and the dressing was tangy and flavorful. I would definitely recommend this recipe to anyone looking for a healthy and