MAPLE NUT CREAM FUDGE BY FREDA
I have always Love maple Cream anything. . . So When I found this recipe, I was delighted, its a Canadian recipe. ( My Mother is from Canada, Says "everythings better in Canada") We'll let you decide!! Easier than it Looks. Photo Coming.
Provided by FREDA GABLE
Categories Candies
Time 20m
Number Of Ingredients 10
Steps:
- 1. READ ENTIRE DIRECTIONS BEFORE STARTING THIS RECIPE. Follow EXACTLY. Line Pan with Foil & Butter well. Set aside. Add White & Brown Sugars, Butter & Cream, Maple Syrup & salt into Heavy Saucepan. Place over Medium Heat, Stir all the while Bringing to a boil. Lower Heat, Continue to stir Slowly as Mixture cooks. After Timing & cooking for 7 Min, Test by pouring a small amount into some Cold Water. you want it to Form a Soft ball (235-240ºF) (112-116ºC) or use Candy Thermometer, to soft ball stage @ 235-240ºF (112-116ºC) You Might need to cook this for another minute or two. REMOVE FROM HEAT.
- 2. Add Nuts, Vanilla & maple flavoring, and start Stirring. Keep Stirring . . . It takes about 14-15 min for the Fudge to cool & thicken.
- 3. Pour into 9 X 10 Buttered Dish. Tip: Let the fudge sit for 10 min, after removing from the heat, & allow this to cool slightly, this will reduce the stirring time.
- 4. INFORMATION TIPS: SOFT BALL STAGE; 235-240ºF (112-116ºC) Is used for; Fudge, Fondant, Creams, Penuche, Maple, etc: When a small amount of sugar syrup is dropped into very cold water, it forms a ball that does not hold its shape when pressed with your fingers.
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Mithu Sheak
[email protected]This fudge was a bit too sweet for my taste, but it was still good.
Faruk vai
[email protected]I made this fudge for my friends and they all loved it! It was so easy to make and it tasted amazing.
T_O_I_L_E_T R_A_M_E_N
[email protected]This fudge was delicious! The maple flavor was perfect and the nuts added a nice crunch.
Matilda Nfila
[email protected]The fudge was easy to make and turned out great! I will definitely be making it again.
senaj ahmed
[email protected]I've made this fudge several times now and it's always a hit! Everyone loves the maple and nut flavor.
Julian Kwajafa Solomon
[email protected]This fudge was a bit too hard for my liking, but the flavor was good.
Rand Ait
[email protected]I followed the recipe exactly and the fudge turned out perfect! It was so creamy and flavorful.
Pele Royal
[email protected]This fudge was a bit too sweet for my taste, but it was still good.
Emmanuelle david Munachim
[email protected]I made this fudge for my friends and they all loved it! It was so easy to make and it tasted amazing.
Apex Catfish
[email protected]This fudge was delicious! The maple flavor was perfect and the nuts added a nice crunch.
Mirriam Mutale
[email protected]The fudge was easy to make and turned out great! I will definitely be making it again.
OFFICIAL AARIJSAKIB
[email protected]I've made this fudge several times now and it's always a hit! Everyone loves the maple and nut flavor.
Iqbal ayaz Khan
[email protected]This fudge was a bit too hard for my liking, but the flavor was good.
Mariana Oliveira
[email protected]I followed the recipe exactly and the fudge turned out perfectly! So creamy and flavorful.
Sakariye Badiyow
[email protected]The fudge was a bit too sweet for my taste, but overall it was still good.
XUSUKI
[email protected]Easy to make and turned out perfect! Will definitely be making this again.
Awaisu Maibindiga
[email protected]This fudge was delicious! I used pecans instead of walnuts and it turned out great.
Kiran Adnan
[email protected]I made this fudge for my family and they all loved it! The maple flavor was perfect and the nuts added a nice crunch.
Warris Suliamon
[email protected]This fudge was a hit at my holiday party! It was so easy to make and everyone loved the flavor.