Always a hit and much-requested recipe. I suggest you double the recipe 'cause everyone loves it! Have made a day ahead and marinated in fridge. Have found it best to add the apples, cranberries, and walnuts in the last 5 to 7 minutes.
Provided by JulieA
Categories Side Dish Vegetables Brussels Sprouts
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine Brussels sprouts and apple in a large bowl. Whisk together olive oil, maple syrup, and balsamic vinegar in a small bowl and pour over Brussels sprouts-apple mixture. Toss until well combined and distribute in one layer on a baking sheet. Season with salt and pepper.
- Roast in the preheated oven until Brussels sprouts are tender and browned, 10 to 15 minutes, turning them after about 6 minutes. Toss with cranberries and walnuts.
Nutrition Facts : Calories 194.4 calories, Carbohydrate 20.8 g, Fat 12.5 g, Fiber 4.1 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 46.6 mg, Sugar 13 g
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Cassie Chaffin
[email protected]Thank you for sharing this recipe!
Mo Khostwal
[email protected]I'll be making this recipe again and again.
BiancaPlays Dbd
[email protected]This dish is a must-try for anyone who loves roasted vegetables.
Macalin Xasan
[email protected]I would definitely recommend this recipe to others.
matthew butterfield
[email protected]Overall, this recipe is a good starting point but I would make some changes next time.
ElderMind Tactics
[email protected]I followed the recipe exactly but the Brussels sprouts came out mushy.
Md Husain
[email protected]The recipe was a bit too complicated for me.
Aziman Zainin
[email protected]The Brussels sprouts were a bit too sweet for my taste, but the apples and cranberries were a nice touch.
Sapumal Bandara
[email protected]I made this recipe for Thanksgiving and it was a hit! Everyone loved it.
oguadinma chinonso
[email protected]This dish is a great way to get your kids to eat their vegetables.
Lamia Bushra
[email protected]I added a bit of bacon to the recipe for some extra flavor and it was delicious!
Choudray Hassan
[email protected]The recipe was easy to follow and the sprouts turned out perfectly roasted.
Naali Khan
[email protected]I've never been a huge fan of Brussels sprouts but this recipe changed my mind.
Sophie Murray
[email protected]These roasted Brussels sprouts are a fantastic side dish! The combination of maple syrup, apples, cranberries makes them a sweet and savory treat.