MAPLE SAUSAGE BALLS
Sausage and cheese balls! Delicious!
Provided by WHISTLE2000
Categories Appetizers and Snacks Meat and Poultry Pork
Time 20m
Yield 36
Number Of Ingredients 3
Steps:
- Preheat oven to 450 degrees F (225 degrees C).
- In a small mixing bowl, combine maple sausage, baking mix, and cheese. Form mixture into 1 inch balls. Arrange balls in a 9x13 inch baking dish.
- Bake for 15 minutes.
Nutrition Facts : Calories 95 calories, Carbohydrate 5.4 g, Cholesterol 14.5 mg, Fat 6.9 g, Protein 4.2 g, SaturatedFat 2.7 g, Sodium 273.3 mg, Sugar 0.5 g
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samson kassi
[email protected]I followed the recipe exactly and the maple sausage balls turned out perfectly. They were golden brown and cooked all the way through. I served them with a side of maple syrup and they were delicious!
Constance Godfrey
[email protected]These maple sausage balls were a little dry for my taste. I think I'll add some more maple syrup next time.
Zaylow Mandrel
[email protected]I'm not a big fan of sausage, but I loved these maple sausage balls. They were so flavorful and juicy.
Larry Robinson
[email protected]These maple sausage balls are the perfect appetizer or snack. They're easy to make and they're always a hit.
Rami Mihoubi
[email protected]I love these maple sausage balls! They're so easy to make and they're always a crowd-pleaser.
jackie Dunn
[email protected]I've made these maple sausage balls several times now and they're always a hit. They're perfect for parties or potlucks.
Apurbo Aj
[email protected]These maple sausage balls were easy to make and very tasty. I used ground turkey instead of pork sausage and they were still delicious.
Vivian vero Nansamba
[email protected]I made these maple sausage balls for my family and they were a big hit! The kids especially loved them. I'll definitely be making them again.
Mackenzie
[email protected]I followed the recipe exactly and the maple sausage balls turned out perfectly. They were golden brown and cooked all the way through. I served them with a side of maple syrup and they were delicious!
SULEIMAN DAUDA
[email protected]These maple sausage balls were a little dry for my taste. I think I'll add some more maple syrup next time.
Salma Javed
[email protected]I'm not a big fan of sausage, but I loved these maple sausage balls. They were so flavorful and juicy.
Santiago Aguilar
[email protected]These maple sausage balls are the perfect appetizer or snack. They're easy to make and they're always a hit.
Gachuru Peter
[email protected]I love these maple sausage balls! They're so easy to make and they're always a crowd-pleaser.
Adnan Hussain
[email protected]I've made these maple sausage balls several times now and they're always a hit. They're perfect for parties or potlucks.
Niraj Shani
[email protected]These maple sausage balls were easy to make and very tasty. I used ground turkey instead of pork sausage and they were still delicious.
Sophia Merlan
[email protected]I made these maple sausage balls for my family and they were a big hit! The kids especially loved them. I'll definitely be making them again.
Issahaku Elliasu Dinchana
[email protected]I followed the recipe exactly and the maple sausage balls turned out perfectly. They were golden brown and cooked all the way through. I served them with a side of maple syrup and they were delicious!
Jabed Ahmed
[email protected]These maple sausage balls were a little too sweet for my taste, but my kids loved them. They're a great appetizer or snack.
Khintoo Singh
[email protected]I'm not a big fan of sausage, but these maple sausage balls were delicious! The sweetness of the maple syrup perfectly balanced the savory sausage.
Myia Armes
[email protected]These maple sausage balls were a hit at my party! They were so easy to make and everyone loved them.