Steps:
- To the maple syrup bottle (or a glass bottle with a lid), add the syrup, shallot, vinegar, mustard, rosemary, garlic and pepper. Cover and shake vigorously to combine. Add the oil, cover and shake vigorously again to combine. Season with the salt.
- Use as a marinade for pork chops or chicken.
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Merman hunster
[email protected]I followed the recipe exactly and my chicken turned out dry. I'm not sure what went wrong.
Md Titu Khan
[email protected]This marinade is a bit too sweet for my taste, but it's still good.
Thomas Eveland
[email protected]I love that this marinade is made with all natural ingredients.
Dani Fowler
[email protected]This marinade is a great way to use up leftover maple syrup.
Dipisha Subedi
[email protected]I've used this marinade on chicken, pork, and fish, and it's always a hit.
oshaq Ali
[email protected]This marinade is easy to make and it really packs a flavor punch.
shohag shohag
[email protected]I love the combination of sweet and savory flavors in this marinade. It's perfect for a special occasion dinner.
Md Anos
[email protected]The maple syrup in this marinade gives the chicken a beautiful glaze when it's grilled.
Emilie
[email protected]I've tried this marinade on both chicken and pork, and it's delicious either way.
Usman Musa
[email protected]This marinade is a great way to add a sweet and savory flavor to your chicken. I used it on some grilled chicken breasts and they turned out perfectly juicy and flavorful.