Terrific for summer, this recipe calls for fresh vegetables brushed with a mild maple glaze and then grilled to perfection. They go well with any meat dish.
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- For glaze, in a small saucepan, bring vinegar and syrup to a boil. Reduce heat; cook and stir over medium heat for 6-8 minutes or until thickened. Remove from the heat; set aside. , Cut onion into eight wedges to 1/2 in. of the bottom. Place the onion, asparagus, carrots, zucchini and peppers in a large bowl. Drizzle with oil and sprinkle with seasonings; toss to coat., Moisten a paper towel with cooking oil; using long-handled tongs, rub on grill rack to coat lightly. Arrange vegetables on rack. , Grill, covered, over medium heat or broil 4 in. from heat 10 minutes on each side. Brush with half of the glaze; grill 5-8 minutes longer or until crisp-tender. Before serving, brush with remaining glaze.
Nutrition Facts : Calories 120 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 201mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Niitoki
[email protected]This is a great recipe for a weeknight meal.
Ruby Rushton
[email protected]I love that this recipe is so easy to make.
Me Babu Mia
[email protected]This dish is a great way to add some color to your plate.
boahemaa anita
[email protected]I'm not usually a fan of roasted vegetables, but this recipe changed my mind.
Sabbir Mia
[email protected]This recipe is a great way to use up leftover vegetables.
Ayla Henderson
[email protected]I love the way the maple glaze caramelizes on the vegetables.
HadiHadi HadiHadi
[email protected]This dish is perfect for a potluck or a party.
Tramiyah Sanders
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
otrc3
[email protected]This recipe is a great way to get your kids to eat their vegetables.
S H A A N
[email protected]I love the combination of roasted vegetables and the maple glaze.
poto wire
[email protected]This dish is so easy to make and it's always a hit.
Abel Eshetu
[email protected]I love this recipe! The vegetables are always roasted perfectly and the maple glaze is delicious.
Kasamba
[email protected]This is a great recipe for a healthy and delicious side dish. The vegetables are roasted to perfection and the maple glaze adds a touch of sweetness.
op Muzaham
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the vegetables and the maple glaze.
SM Kawsar
[email protected]This dish is so easy to make and it's always a hit. I love the combination of roasted vegetables and the maple glaze.
Lavirgin Debasky
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The vegetables are always roasted perfectly and the maple glaze is delicious.
Teonna Mcclain
[email protected]This is a great recipe for a healthy and flavorful side dish. The vegetables are roasted to perfection and the maple glaze adds a touch of sweetness without being overpowering.
AYESHA GILLANI
[email protected]I made this dish for my family and everyone loved it. The vegetables were so flavorful and the maple glaze was the perfect finishing touch.
Romantic channel bd 420
[email protected]This maple vegetable medley was a hit at our dinner party! The vegetables were perfectly roasted and the maple glaze added a delicious touch of sweetness.