MAPLE WALNUT BREAD - GF
A great maple-tasting bread for gluten free fans. Recipe is from the Pure Canadian Maple Syrup site.
Provided by Daily Inspiration S
Categories Savory Breads
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. Heat oven to 350 degrees. In a large bowl, combine flours, starch, baking powder, soda, xanthan gum, cinnamon, and salt.
- 2. Heat butter in a small saucepan over medium heat, stirring occasionally, until butter turns a nut brown color. Remove from heat and set aside.
- 3. In a large bowl, combine maple syrup, buttermilk, and eggs. Stir in browned butter. Add wet ingredients to the dry - stir just until combined. Stir in walnuts.
- 4. Pour mixture into a well-greased 9 x 5 inch loaf pan. Bake 55-60 minutes, until it rises and a toothpick inserted into the middle comes out clean.
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shawnee ankrom
[email protected]This bread is good, but it's not the best maple walnut bread I've ever had.
Onik Mia
[email protected]I'm not a big fan of maple walnut bread, but this recipe is pretty good.
Gaumati Gurung
[email protected]This bread is okay, but I've had better.
Diamond Choice
[email protected]I don't recommend this recipe. There are better maple walnut bread recipes out there.
Sagor Shil
[email protected]This recipe is too complicated. I prefer simpler recipes.
Stacie Graves
[email protected]I followed the recipe exactly, but my bread didn't turn out as good as the pictures. I'm disappointed.
LAMIA TASNIM
[email protected]The bread didn't rise properly for me. I'm not sure what I did wrong.
Fatima Mukhtar
[email protected]I found this recipe to be a bit dry. I think it would be better with more butter or oil.
Amanda barks
[email protected]This bread is a bit too sweet for my taste.
Irfan PZ MeeR 110
[email protected]I've tried many maple walnut bread recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Rashmika Malshan 2
[email protected]I made this bread for my family and they all loved it. Even my picky kids ate it up.
Jamal King
[email protected]This bread is so moist and flavorful. I can't stop eating it!
tatheer ahmad
[email protected]I love the crunch of the walnuts in this bread. They add a nice texture.
Shaikh Abubakar
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread for breakfast, lunch, or a snack.
Tammy Henry
[email protected]The maple glaze on this bread is divine! It adds the perfect amount of sweetness.
Ali Baqir sheikh
[email protected]I love that this recipe uses all gluten-free ingredients. It's so hard to find good gluten-free bread, so this is a real lifesaver.
Massiye nyang'wa
[email protected]This recipe is so easy to follow, even for a beginner baker like me. The bread turned out perfectly.
Temple VDT
[email protected]I made this bread for a brunch party and it was a huge hit! Everyone loved it.
Lesiba Fanie
[email protected]This maple walnut bread is absolutely delicious! The combination of maple and walnuts is perfect, and the bread is so moist and flavorful. I will definitely be making this again.