MARASCHINO CHERRY BARS
Steps:
- For the crust, combine flour, oats, brown sugar and baking soda in mixing bowl. Cut in butter until crumbly. Press into a 13x9x2-inch baking pan. Bake in a preheated 350 degree oven for 10 minutes. For the filling, beat eggs, brown sugar and vanilla together thoroughly. Combine flour and baking powder; stir into egg mixture, mixing well. Stir in coconut, maraschino cherries and pecans. Spread evenly over crust. Bake for 25 minutes or until lightly browned. Let cool completely. For the icing, combine butter, vanilla, powdered sugar and milk. Beat until smooth and creamy. Drizzle over bars.
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Dream Kinger&ByRevit007
[email protected]Overall, I'm really happy with how these bars turned out. They're a delicious and festive treat that is perfect for any occasion.
Mark Stier
[email protected]These bars are a lot of work to make, but they're worth it. They're so delicious!
Sandrene Patrick
[email protected]The bars were a bit dry. I think I should have added more butter to the crust.
gerald pearl
[email protected]I had some trouble getting the bars to set properly. I think I might have overbaked them.
Edward Eddie
[email protected]These bars are a bit too sweet for my taste, but I think they would be perfect for people who like really sweet desserts.
Teja Sah
[email protected]I'm not a huge fan of maraschino cherries, but I really enjoyed these bars. The cherry flavor is subtle and not overpowering.
Brother YT
[email protected]These bars are a great way to use up leftover maraschino cherries.
robbiani 007
[email protected]I love the bright red color of these bars. They're so festive and perfect for any occasion.
susan wojtylo
[email protected]I made these bars for my family and they all raved about them. They said they were the best cherry bars they had ever had.
Maria Chuo
[email protected]These bars are so addictive! I can't stop eating them.
Darwin
[email protected]I love the chewy texture of the crust and the gooey filling. These bars are perfect for a sweet snack or dessert.
Vikshitha Nirmal
[email protected]The recipe was easy to follow and the bars turned out perfectly. I will definitely be making them again.
Malik Hassnain
[email protected]I made these bars for a potluck and they were a huge hit! Everyone loved them.
Martin 03
[email protected]These maraschino cherry bars are a delightful treat! The combination of sweet and tangy cherries with the buttery crust is simply irresistible.