MARATHON COOKIES
This came off the 101 cookbook website. I however have changed the spices. This is not supposed to be a sweet cookie. It is a healthy cookie. The originator made these for her husband when he ran a marathon. My family thought they were great.
Provided by aronsinvest
Categories Drop Cookies
Time 25m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 15
Steps:
- Preheat your oven to 350F degrees and place a rack in the top third. Line a cookie sheet with parchment paper and set aside.
- Pulse the oats in a food processor (or blender) until they resemble a raggy flour. Transfer the oats to a large mixing bowl and whisk in the flour, cinnamon, cardamon, nutmeg, baking powder, baking soda, and salt.
- Pulse the beans and olive oil in the food processor until they are creamy. Add the sugar, egg, and vanilla extract and pulse until smooth. Scrap down the sides of the bowl once or twice along the way.
- Pour the wet ingredients over the dry ingredients and stir until the ingredients start to come together. Sprinkle the dates across the top of the batter and stir until everything just comes together.
- Place the sesames seeds in a bowl. Make each cookie with a scant 1/4 cup scoop of dough. Roll each scoop of dough into a ball then coat it with sesame seeds. Set each ball on the prepared baking sheet and with the palm of your hand flatten the dough just a bit . Repeat with the remaining dough, leaving at least an inch or so between each cookie - they'll spread a bit, but not much. Bake for about 15 minutes or until the sesame seeds around the bottom start to get golden.
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Fahim Bijoy
[email protected]These cookies were so easy to make and they turned out so delicious. I will definitely be making them again.
Padam mgr
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Oga Solo
[email protected]These cookies were a little too chewy for my taste, but they still had a great flavor.
Juan Manuel Jr. You
[email protected]The recipe was easy to follow and the cookies turned out great. I will definitely be making these again soon.
Jaihon PJR
[email protected]These cookies were amazing! I've never had a marathon cookie before, but I will definitely be making these again.
Tumelo Zondi
[email protected]I love the way these cookies taste, but I found them to be a little too chewy. I will definitely be making them again, but I will bake them for a little less time next time.
ah ma
[email protected]These cookies were a little too sweet for my taste, but they were still very good.
hazrot ali
[email protected]I've made these cookies several times now and they always turn out perfectly. They're the perfect cookie for any occasion.
Hanif Hanifali
[email protected]These cookies were so easy to make and they turned out so delicious. I will definitely be making them again.
CJ hill
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Desi hits9
[email protected]These cookies were a little too chewy for my taste, but they still had a great flavor.
Shahjee 88
[email protected]The recipe was easy to follow and the cookies turned out great. I will definitely be making these again soon.
Jerry Zoé
[email protected]These cookies are amazing! I've never had a marathon cookie before, but I will definitely be making these again.
Rd Rahad
[email protected]I love the way these cookies taste, but I found them to be a little too sweet for my taste. I will definitely be making them again, but I will reduce the amount of sugar next time.
Muneer Altamimi
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy, gooey, and have the perfect amount of sweetness.
Asad Minhas
[email protected]These marathon cookies were a hit at my party! They were so easy to make and everyone loved them.