Steps:
- Line 12 x 8 x 2 pan with foil. Very, very lightly spray. In a heavy saucepan, combine the sugar, milk & butter. Cook & stir over low heat until the sugar is dissolved. Bring to a boil, cook & stir for 4 minutes. Remove from heat, stir in chips & marshmallow creme until smooth. Remove 1 cup & set aside. (Use a preheated cup or it starts to set up.) Add orange extract & food coloring to the remaining mixture. Stir until blended. Pour into prepared pan. Drop reserved mixture by tablespoons over the top. Cut through with a knife to swirl. Cover & refrigerate until set. Cut into small squares. Lift foil from pan & store.
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Md Soref
[email protected]This fudge is the perfect balance of sweet and tart. I love the orange flavor and the marbling is beautiful.
Grace Obeng
[email protected]I made this fudge for my family and they all loved it! The marbling is so pretty and the flavor is amazing.
Yasmin Say
[email protected]This fudge is easy to make and delicious! I love the combination of orange and chocolate.
Khurran Khan
[email protected]I've made this fudge several times and it always turns out perfectly. It's a great recipe to have on hand for last-minute gifts or treats.
Tessa Rose
[email protected]This fudge is perfect for the holidays! The orange flavor is festive and the marbling makes it look so elegant.
Ga bby
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful marbling.
Devin Townsend
[email protected]This fudge was so easy to make and it turned out so delicious! I love the marbled effect and the orange flavor is perfect. I will definitely be making this again.