MARCH 18TH BREAKFAST
Fried leftover Corned Beef and Cabbage. If you made corned beef and cabbage yesterday (Saint Patricks's Day), have the leftovers for breakfast the next day. It's a NYC Irish tradition.
Provided by Len6583
Categories One Dish Meal
Time 25m
Yield 1-4 serving(s)
Number Of Ingredients 3
Steps:
- Chop up the leftovers, everything including the corned beef, into tiny bite sized pieces.
- Melt butter in a frying pan.
- Fry the leftovers on medium, turning frequently, until just before things start to brown.
- Wonderful.
- It's a special NYC Irish family treat.
- Enjoy again.
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SAMY TV
[email protected]I highly recommend this recipe to anyone looking for a delicious and easy breakfast.
Rehan Gg
[email protected]This breakfast is a great way to start the day. It's filling and delicious, and it doesn't take a lot of time to make.
Oliver-Jay James
[email protected]I've made this recipe several times now and it's always a hit. The pancakes are so fluffy and the bacon is always cooked perfectly.
Md Robuil Khan
[email protected]This is my new go-to breakfast recipe. It's quick and easy to make, and it's always a crowd-pleaser.
alaudin khan
[email protected]I made this for my family and they loved it! The pancakes were especially a hit.
Thomas Fitzpatrick
[email protected]Overall, this was a great breakfast. I would definitely recommend it to others.
Syed Sumair
[email protected]The fruit salad was a nice touch, but I would have preferred it with more variety of fruit.
Darrel Cantrell
[email protected]The pancakes were a little too fluffy for my taste, but the bacon was perfect.
Nadeem Ahmad Studio
[email protected]This breakfast is a great way to start the day. It's filling and satisfying, but it doesn't weigh you down.
Azhar Iqbal
[email protected]I was a little skeptical about the fruit salad, but it was actually really good. The sweetness of the fruit balanced out the saltiness of the bacon perfectly.
Reiaz Ahmed
[email protected]These pancakes were so good! I loved the combination of the sweet and savory flavors. The bacon added a nice crunch, and the fruit salad was a perfect complement.
JERAX Khan
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were amazing. The pancakes were light and airy, and the bacon was crispy and flavorful. I'll definitely be making this again!
Arslan AliAli
[email protected]This breakfast was a hit with my family! The pancakes were fluffy and delicious, and the bacon was cooked to perfection. I also loved the fruit salad, which was a refreshing and healthy way to start the day.