MARGARITA PIE
Just in time for Cinco de Mayo hope you enjoy it. This is a great dessert for a BBQ Party. Guess what no baking.
Provided by April Alvarez
Categories Pies
Number Of Ingredients 7
Steps:
- 1. Place prepared crust in frezzer. Place 1 cup of water in bowl and microwave until water boils. add package of gelatin and stir until well disolved.
- 2. In large bowl whisk margarita mix,sugar,food coloring and tequila,until sugar disolves. whisk in gelatin,until throughly blended. Cover and chill in refridgator for 30 minutes.
- 3. Remove 1 1/3 cup of cool whip from tub,set aside. Whisk the remaining cool whip into the margarita mix for 1 to 2 minutes. Pour into cooled gram cracker crust and top with the cool whip you set aside. PIE MUST BE KEPT IN REFRIDGATOR
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Nadeen khan Ali
[email protected]I'm definitely going to be making this pie again. It's the perfect dessert for any occasion. ;)
Moese Kind
[email protected]This pie was so easy to make! I had it in the oven in less than 30 minutes.
Tihera Pommells
[email protected]I'm not a huge fan of lime desserts, so I wasn't sure if I would like this pie. But I was pleasantly surprised! The filling was tart and refreshing, and the crust was perfect.
Emma Black
[email protected]Overall, I thought the margarita pie was just okay. It wasn't bad, but it wasn't anything special either.
Anna Ikukutu
[email protected]The crust was a bit too thick for my liking. I think I would have preferred a thinner, more flaky crust.
Lubega Ronard
[email protected]The margarita pie was a bit too tart for my taste. I think I would have preferred a sweeter filling.
SP SAIFUL ALAM
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best pie he's ever had.
MAMUN GAMER YT
[email protected]This pie is a great way to use up leftover limes. It's also a really refreshing dessert for hot summer days.
Subaeer Rasool
[email protected]I love the combination of flavors in this pie. The lime and tequila really shine through. The crust is also very easy to make.
ThankGod Joseph
[email protected]This pie was delicious! The filling was tart and tangy, and the crust was buttery and flaky. I highly recommend this recipe.
aqeel raza
[email protected]I've made this pie twice now and it's always a crowd-pleaser. The lime flavor is so refreshing, and the crust is just perfect.
Mdsumon Islam
[email protected]This margarita pie was a hit at my last dinner party! The flavors were perfectly balanced, and the crust was nice and flaky. I'll definitely be making this again.