MARGIE'S QUICK & SIMPLE MEATLOAF
I'm a busy mom, so quick and easy, yet homemade meals are important to my family. This meatloaf is quick, easy and goes a long way with my boys! Depending on the season I will serve with either Mushroom & Ricotta Cheese stuffed ravioli and marinara sauce or mashed potatos, gravy and corn. Either way is delish to my boys! Hope...
Provided by Margie Elzerman
Categories Meatloafs
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Preheat oven 375
- 2. Slice 4 rings from Vidalia onion and set aside. Dice the remaining onion, dice green pepper (if desired), mince garlic.
- 3. In a large bowl, mix ground sirloin, sausage, diced onion, diced green pepper, garlic, salt, pepper and sage, mix evenly. Crumble bread and add egg, again mixing evenly.
- 4. shape meat into a loaf and place in a 7x11 glass baking dish. Top with sliced onion rings. Cover with foil and bake for 40 minutes. Uncover and bake for 15 minutes or longer for welldone.
- 5. remove from oven, let stand for 10 minutes before slicing.
- 6. In the past I have also baked with bacon strips on the top. I usually will make a marinara on the side or gravy of some sort.
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Alexis Aragon
[email protected]This meatloaf is a family favorite. It's easy to make and always a crowd-pleaser. I love that I can make it ahead of time and reheat it later. It's also great for leftovers.
HaRtLeSS MoNiR
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a great way to sneak some vegetables into your kids' diet. The meatloaf is moist and flavorful, and the glaze is the perfect finishing touch.
Rafa Khan
[email protected]I'm so glad I found this recipe. It's the perfect comfort food for a cold winter night. The meatloaf is so moist and flavorful, and the glaze is the perfect finishing touch. I'll definitely be making this again.
Jimmy Clark
[email protected]This meatloaf is a winner! It's easy to make, affordable, and delicious. I love that I can customize it with different seasonings and ingredients. It's a great way to use up leftovers, too.
derp derp
[email protected]I've made this meatloaf several times now and it's always a hit. It's so flavorful and moist, and the glaze is the perfect finishing touch. I highly recommend this recipe.
Auwalu Muhammed
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfectly. I love that I can use ground turkey or beef, depending on what I have on hand.
Fiifi Agama
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was to die for. I'll definitely be making this again.
Siobhan Burns
[email protected]I made this meatloaf for a potluck dinner and it was a huge success. Everyone loved it! I even had people asking me for the recipe. It's definitely a keeper.
Gavin Savert
[email protected]This meatloaf is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a crowd-pleaser. I love that I can throw it in the oven and forget about it until it's time to eat.
Raelyn Renae
[email protected]I was skeptical about this recipe at first because it seemed too simple. But I was pleasantly surprised at how good it turned out. The meatloaf was moist and flavorful, and the glaze was the perfect finishing touch.
uwu coco potato
[email protected]I've tried many meatloaf recipes over the years, but this one is by far the best. It's so simple to make and it always turns out perfectly. My husband and kids love it!
natalie warraich
[email protected]This meatloaf was a hit with my family! It was so easy to make and it turned out so moist and flavorful. I will definitely be making this again.