MARINATED CAPSICUMS (PEPPERS)
This sounds like it would be good on crusty bread. I haven't made it yet, but it sounds fab and is definitely in my must try list.
Provided by Sassy Syrah
Categories Peppers
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Grill capsicums on hob if you have gas or in the oven until it blackens.
- Cool in a plastic bag.
- Gently peel the black off but do not rinse.
- Slice in long strips.
- Combine capsicum with the thyme, garlic, parsley, bayleaf and spring onion.
- Whisk the remaining ingredients, season well.
- Pour over capsicum and toss well.
- Refrigerate for at least three hours.
- Serve at room temperature.
- Will keep for up to three days in the fridge.
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Muska Sidiqi
[email protected]I'm always looking for new ways to cook capsicums. This recipe is a great addition to my repertoire. Thanks for sharing!
wello Dessa
[email protected]These capsicums are a great way to use up leftover vegetables. I always have a few extra capsicums in my fridge, so this recipe is perfect for me.
Ziaullah Cheema
[email protected]I love the vibrant colors of these marinated capsicums. They add a pop of color to any dish.
charles williams
[email protected]These capsicums are the perfect side dish for any grilled meat. They're also great on their own as a snack.
unknown eclipse
[email protected]I'm not usually a fan of capsicums, but these marinated ones are amazing! I could eat them all day long.
Quiyaan February
[email protected]Yum!
Peter Powell
[email protected]These capsicums are so delicious! I love the combination of sweet and tangy flavors. I'll definitely be making them again and again.
Angelena John
[email protected]I was pleasantly surprised by how easy these marinated capsicums were to make. They turned out so well that I'm definitely going to make them again.
Nisar Koko
[email protected]These marinated capsicums are the perfect addition to any summer cookout. They're light, refreshing, and packed with flavor. I highly recommend trying them!
Dauson Jose
[email protected]I've made this recipe a few times now and it's always a winner. The capsicums are so flavorful and juicy. I love to serve them as an appetizer or side dish.
Dipunkr Roy
[email protected]These marinated capsicums were a hit at my last party! They're so easy to make and they taste delicious. I'll definitely be making them again.