MARINATED FLANK STEAKS
Provided by Molly O'Neill
Categories dinner, weekday, main course
Time 15m
Yield Four to six main courses
Number Of Ingredients 7
Steps:
- Combine all seasonings and rub into the steaks. Marinate overnight in the refrigerator.
- Heat a large cast-iron skillet until it is almost smoking. Brush the marinade off the steak. Cook the steak 2 to 3 minutes per side, depending on the thickness, until rare. Let it sit a minute, then slice thinly against the grain and serve. Use leftovers for recipe below.
Nutrition Facts : @context http, Calories 200, UnsaturatedFat 8 grams, Carbohydrate 6 grams, Fat 13 grams, Fiber 1 gram, Protein 16 grams, SaturatedFat 3 grams, Sodium 478 milligrams, Sugar 0 grams
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Purple Angel
[email protected]This recipe was a disaster! The steak was tough and chewy. I don't recommend this recipe.
Hania Mukaddam
[email protected]This recipe was a bit too bland for my taste. I think I would add more spices to the marinade next time.
Bikram Bhujel
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was so tender and flavorful. I will definitely be making this again.
Hnld Hjhd
[email protected]This recipe was easy to follow and the steak turned out great! I will definitely be making this again.
Leila Wilbon
[email protected]This was a great recipe! The steak was cooked perfectly and the marinade was delicious. I will definitely be making this again.
chris cox
[email protected]This recipe is a winner! The steak was so flavorful and tender. I will definitely be making this again.
LoomRoger Sargent
[email protected]I love this recipe! The steak is always tender and juicy. I've tried it with different marinades and it always turns out great.
Zahraa Atwi
[email protected]This was my first time cooking flank steak and it turned out great! The marinade was easy to make and the steak was cooked to perfection. I will definitely be making this again.
Haqeeqat Tv 7
[email protected]This recipe is a keeper! The steak was so tender and flavorful. I marinated it for 24 hours and it was perfect. I will definitely be making this again.
Julian Tim
[email protected]I've tried many flank steak recipes, but this one is by far the best. The marinade is simple to make and really packs a punch of flavor. The steak comes out juicy and tender every time.
Jawadjawad
[email protected]This marinated flank steak recipe was a hit at my last dinner party! The meat was tender and flavorful, and the marinade added a delicious depth of flavor. I will definitely be making this again.