Really easy and good. These can be frozen also.
Provided by Vicki Butts (lazyme)
Categories Pork
Time 25m
Number Of Ingredients 7
Steps:
- 1. In large ziplock bag, combine first 6 ingredients. Mix well, add ham. Turn to coat. Refrigerate at least 2 hours, turning occasionally.
- 2. Drain and reserve marinade.
- 3. Either broil 3 to 4 minutes each side or grill uncovered over medium-high heat for 3-4 minutes on each side. Baste frequently with reserved marinade.
- 4. NOTE: To double recipe add 3/4 cup water and 1 can of pineapple juice (instead of 2 cans), and double rest of ingredients.
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[email protected]I'm not a big fan of ham, but this recipe changed my mind. The ham steaks were tender and juicy, and the marinade added a perfect balance of sweet and savory flavors. I will definitely be making this again.
Manahil Kz
[email protected]This recipe is easy to follow and the results are amazing. The ham steaks were cooked perfectly and the marinade gave them a wonderful flavor. I served them with roasted potatoes and green beans, and it was a hit with the whole family.
Terrence Cannon
[email protected]I've made this recipe several times and it's always a hit. The ham steaks are cooked to perfection and the marinade gives them a delicious flavor. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Hossain Mahmudul
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. The ham steaks are tender and juicy, and the marinade adds a delicious flavor. I usually serve them with roasted potatoes and green beans, and it's a perfect meal for any occasion.
Eliazar Opiyo
[email protected]I love this recipe! The ham steaks are always cooked perfectly and the marinade gives them a wonderful flavor. I usually serve them with roasted vegetables and mashed potatoes, and it's always a hit with my family and friends.
Adams Adams
[email protected]This recipe is a great way to use up leftover ham. The ham steaks were flavorful and juicy, and the marinade added a nice touch of sweetness. I served them with mashed potatoes and gravy, and it was a delicious meal.
Jyotee Kumari bc
[email protected]I'm not a huge fan of ham, but I really enjoyed this recipe. The marinade tenderized the ham steaks and gave them a delicious flavor. I would definitely make this again.
mingmei fang
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the ham steaks and asked for the recipe. I'll definitely be making this again for my next party.
Demetria Smith Miller
[email protected]This recipe is a keeper! The ham steaks were cooked perfectly and the marinade was flavorful without being overpowering. I served them with roasted potatoes and green beans, and it was a hit with the whole family.
Ibrar Azam Ibrar Azam
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The ham steaks were incredibly tender and juicy, and the marinade added a perfect balance of sweet and savory flavors. I will definitely be making this again.
BONGANI MAHALEPA
[email protected]This recipe is so easy to follow and the results are amazing. The ham steaks were cooked to perfection and the marinade gave them a delicious flavor. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
Zwelakhe Zulu
[email protected]I've made this recipe several times now and it's always a hit. The ham steaks are always tender and delicious, and the marinade adds a wonderful flavor.
swaleh omar
[email protected]My family loved this recipe! The ham steaks were juicy and flavorful, and the marinade was perfect. I will definitely be making this again.