Here's what you need: all purpose flour, refrigerated pizza dough, McCormick® Ground Cinnamon, unsalted butter, brown sugar, old fashion oat, McCormick® Ground Cinnamon, unsalted butter, cream cheese, powdered sugar, vanilla extract
Provided by McCormick
Categories Desserts
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet or pizza pan with parchment paper.
- On a floured surface, use a rolling pin or your hands to roll or press out the pizza dough into a 12-inch circle. Transfer the dough to the prepared baking sheet.
- Make the cinnamon-sugar topping: In a medium bowl, mix together the butter, brown sugar, oats, and McCormick® Ground Cinnamon with a rubber spatula until well combined.
- Spread the cinnamon sugar topping evenly over the pizza dough.
- Bake the pizza for 12-15 minutes, until the edges of the dough are golden brown. Remove from the oven and let cool for 5-10 minutes.
- While the pizza cools, make the cream cheese icing: In a medium bowl, mix together the butter, cream cheese, powdered sugar, and vanilla until creamy and smooth.
- Pipe or drizzle the icing over the pizza and sprinkle with the McCormick® Ground Cinnamon.
- Slice the pizza into 8 pieces, then serve.
- Enjoy!
Nutrition Facts : Calories 320 calories, Carbohydrate 50 grams, Fat 11 grams, Fiber 2 grams, Protein 4 grams, Sugar 22 grams
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MD Abial
[email protected]I love that this recipe uses pre-made pizza dough. It saves so much time.
Felicia Cummings
[email protected]This is my new favorite dessert pizza recipe. It's so easy to make and it's always a hit.
Umar TEK
[email protected]This is a great recipe to make for a special occasion. It's sure to impress your guests.
Hassy Khan
[email protected]This recipe is so versatile. You can add any toppings you like. I've tried it with chocolate chips, nuts, and even fruit.
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[email protected]I topped my pizza with a drizzle of maple syrup. It was delicious!
Khanyisile Mamvundla
[email protected]I made this recipe in a cast iron skillet. It gave the pizza a nice crispy crust.
Geovana Gomes
[email protected]I used a whole can of cinnamon rolls for this recipe. It made a huge pizza that was perfect for sharing.
Jordan Szymczak
[email protected]I added a little bit of nutmeg to the cinnamon sugar filling. It gave it a nice warm flavor.
Titus Unda Pharres
[email protected]This is a great recipe for a crowd. I made it for a party and it was a huge hit. Everyone loved it!
Amir Elsheikh
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover cinnamon rolls or to make a quick and easy dessert.
Dora Dira
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit with my family and friends.
Sardar Wali
[email protected]I loved the gooey cinnamon sugar filling. It was the perfect amount of sweetness.
Naats Records
[email protected]This was a delicious and easy dessert to make. I used pre-made pizza dough to save time, and it turned out great. I will definitely be making this again.
Taimeena Jahangir
[email protected]I'm not a huge fan of cinnamon rolls, but I loved this dessert pizza. The dough was light and fluffy, and the cinnamon sugar filling was perfectly sweet. I will definitely be making this again.
nagendra kumar
[email protected]This recipe is a great way to get kids involved in the kitchen. My kids loved helping me make the dough and sprinkle on the cinnamon sugar.
Mr Younas
[email protected]I added a scoop of vanilla ice cream to my slice of cinnamon roll dessert pizza. It was the perfect finishing touch!
Mohammad Altaf
[email protected]This was a great way to use up leftover cinnamon rolls. I just cut them into small pieces and sprinkled them on top of the pizza dough. It was a delicious and easy dessert.
Boitumelo Mothwa
[email protected]I loved how quick and easy this recipe was. I was able to make it in under 30 minutes. And it tasted just like a cinnamon roll, but in a fun and unique way.
Ben Emma
[email protected]This cinnamon roll dessert pizza was a huge hit with my family! It was so easy to make and it tasted amazing. The dough was perfectly cooked and the cinnamon sugar filling was gooey and delicious. I will definitely be making this again!